Staff of the Department of Food Science – University of Copenhagen

Depth profiling of porcine adipose tissue by Raman spectroscopy

Research output: Contribution to journalJournal articleResearchpeer-review

Original languageEnglish
JournalJournal of Raman Spectroscopy
Volume43
Issue number4
Pages (from-to)482-489
Number of pages8
ISSN0377-0486
DOIs
Publication statusPublished - 2012

ID: 38268601