Clostridium perfringens and safe cooling rates
Research output: Chapter in Book/Report/Conference proceeding › Conference abstract in proceedings › Research
Documents
- Abstract-Clostridium ...
Submitted manuscript, 1.01 MB, PDF document
| Original language | English |
|---|---|
| Title of host publication | Challenges to food science and technology: life style : Food Congress 2004 |
| Number of pages | 1 |
| Publisher | Levnedsmiddelcentret |
| Publication date | 2004 |
| Pages | 97-98 |
| Publication status | Published - 2004 |
| Event | Challenges to food science and technology - DTU, Lyngby, Denmark Duration: 17 Mar 2004 → 18 Mar 2004 |
Conference
| Conference | Challenges to food science and technology |
|---|---|
| Location | DTU |
| Land | Denmark |
| By | Lyngby |
| Periode | 17/03/2004 → 18/03/2004 |
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