Can food choice be influenced by priming with food odours?

Research output: Contribution to journalJournal articleResearchpeer-review

Standard

Can food choice be influenced by priming with food odours? / M. R., Mors; I.A., Polet; M. H., Vingerhoeds; Perez-Cueto, Armando; R.A., de Wijk.

In: Food Quality and Preference, Vol. 66, 2018, p. 148-152.

Research output: Contribution to journalJournal articleResearchpeer-review

Harvard

M. R., M, I.A., P, M. H., V, Perez-Cueto, A & R.A., DW 2018, 'Can food choice be influenced by priming with food odours?', Food Quality and Preference, vol. 66, pp. 148-152. https://doi.org/10.1016/j.foodqual.2018.01.019

APA

M. R., M., I.A., P., M. H., V., Perez-Cueto, A., & R.A., D. W. (2018). Can food choice be influenced by priming with food odours? Food Quality and Preference, 66, 148-152. https://doi.org/10.1016/j.foodqual.2018.01.019

Vancouver

M. R. M, I.A. P, M. H. V, Perez-Cueto A, R.A. DW. Can food choice be influenced by priming with food odours? Food Quality and Preference. 2018;66:148-152. https://doi.org/10.1016/j.foodqual.2018.01.019

Author

M. R., Mors ; I.A., Polet ; M. H., Vingerhoeds ; Perez-Cueto, Armando ; R.A., de Wijk. / Can food choice be influenced by priming with food odours?. In: Food Quality and Preference. 2018 ; Vol. 66. pp. 148-152.

Bibtex

@article{88f142e81a5141dbbfc3cd7a4fc624e3,
title = "Can food choice be influenced by priming with food odours?",
author = "{M. R.}, Mors and Polet I.A. and {M. H.}, Vingerhoeds and Armando Perez-Cueto and R.A., {de Wijk}",
year = "2018",
doi = "10.1016/j.foodqual.2018.01.019",
language = "English",
volume = "66",
pages = "148--152",
journal = "Food Quality and Preference",
issn = "0950-3293",
publisher = "Pergamon Press",

}

RIS

TY - JOUR

T1 - Can food choice be influenced by priming with food odours?

AU - M. R., Mors

AU - I.A., Polet

AU - M. H., Vingerhoeds

AU - Perez-Cueto, Armando

AU - R.A., de Wijk

PY - 2018

Y1 - 2018

U2 - 10.1016/j.foodqual.2018.01.019

DO - 10.1016/j.foodqual.2018.01.019

M3 - Journal article

VL - 66

SP - 148

EP - 152

JO - Food Quality and Preference

JF - Food Quality and Preference

SN - 0950-3293

ER -

ID: 190211221