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  1. Published

    The future of biological control: gaps, challenges and options

    Eilenberg, Jørgen, Enkegaard, A., Hendriksen, N. B., Jensen, Dan Funck, Jespersen, J. B., Larsen, J., Madsen, A. M., Ravn, Hans Peter & Ravnskov, S., 2006, Proceedings of the international workshop. p. 265-268 4 p. (DIAS report; No. 119).

    Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research

  2. Published

    The first linkage map of the American mink (Mustela vison)

    Anistoroaei, R. M., Menzorov, A., Serov, O., Farid, A. & Christensen, Knud Arnbjerg, 2007, In: Animal Genetics. 38, 4, p. 384-388 5 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  3. Published

    The feasibility of MS and advanced data processing for monitoring Schistosoma mansoni infection

    Balog, C. I. A., Alexandrov, T., Derks, R. J., Hensbergen, P. J., Dam, G. J. V., Tukahebwa, E. M., Kabatereine, N. B., Thiele, H., Vennervald, Birgitte J, Mayboroda, O. A. & Deelder, A. M., 2010, In: Proteomics - Clinical Applications. 4, 5, p. 499-510 12 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  4. Published

    The factualization of uncertainty: risk, politics and genetically modified crops; a case of rape

    Meyer, G., Folker, A. P., Jørgensen, R. B., von Krauss, M. K., Sandøe, Peter & Tveit, Geir, 2005, In: Agriculture and Human Values. 22, 2, p. 235-242 8 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  5. Published

    The effects of four selected synbiotics on community and activity of the intestinal microbiota using a simulated colon model

    van Zanten, G. C., Mäkeläinen, H., Lahtinen, S. & Jespersen, Lene, 2010, 22nd International ICFMH Food Micro 2010. Copenhagen, p. 332 1 p.

    Research output: Chapter in Book/Report/Conference proceeding › Conference abstract in proceedings › Research

  6. Published

    The effect of the low-calorie fat Benefat-C-IP on appetite and energy intake

    Sørensen, L. B., Cueto, T. H., Andersen, M. T., Bitz, C., Holst, J. J., Rehfeld, J. F. & Astrup, A., 2007, In: International Journal of Obesity. 31, Suppl. 1, p. S89 1 p.

    Research output: Contribution to journal › Conference abstract in journal › Research

  7. Published

    The effect of temperature and host species on the development of the trichomycete Smittium culisetae (Zygomycota)

    Vojvodic, S. & McCreadie, J. W., 2007, In: Mycologia. 99, 3, p. 412-420

    Research output: Contribution to journal › Journal article › Research › peer-review

  8. Published

    The effect of source herd and abattoir factors on pig carcass Salmonella contamination evaluated by multilevel modelling

    Baptista, F. M., Dahl, J. & Nielsen, Liza Rosenbaum, 2010. 6 p.

    Research output: Contribution to conference › Paper › Research

  9. Published

    The effect of source and level of nitrogen supplementation on feed intake, microbial protein synthesis and nitrogen metabolism in mature heifers fed poor quality hay

    Mlay, P. S., Pereka, A., Baltazary, S., Hvelplund, T., Weisbjerg, M. R. & Madsen, J., 2005, In: Veterinarski Arhiv. 75, 2, p. 137-151 15 p.

    Research output: Contribution to journal › Journal article › Research

  10. Published

    The effect of rFVIIa on thrombin generation, whole blood clot formation, and resistance to Fibrinolysis under conditions mimicking hemophilia A.

    Svendsen, M. S., Kristensen, Annemarie T., Tornehave, D. & Røjkjær, R., 2005, Abstracts from 20. ISTH Congress. Blackwell Publishing, p. 1 1 p.

    Research output: Chapter in Book/Report/Conference proceeding › Conference abstract in proceedings › Research

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