Blue Cheese

Research output: Chapter in Book/Report/Conference proceedingBook chapterResearchpeer-review

Original languageEnglish
Title of host publicationCheese : Chemistry, Physics and Microbiology
EditorsPaul L.H. McSweeney, Patrick F. Fox, Paul D. Cotter , David W. Everett
Number of pages26
Volume2
PublisherAcademic Press
Publication date2017
Edition4
Pages929-954
Chapter37
ISBN (Print)978-0-12-417012-4
DOIs
Publication statusPublished - 2017

ID: 213858725