Standard
Angiotensin I-converting enzyme-inhibitory peptides from bovine collagen : insights into inhibitory mechanism and transepithelial transport. / Fu, Yu; Young, Jette Feveile; Rasmussen, Martin Kroyer; Dalsgaard, Trine Kastrup; Lametsch, Rene; Aluko, Rotimi E.; Therkildsen, Margrethe.
In:
Food Research International, Vol. 89, No. 1, 2016, p. 373-381.
Research output: Contribution to journal › Journal article › Research › peer-review
Harvard
Fu, Y, Young, JF, Rasmussen, MK, Dalsgaard, TK
, Lametsch, R, Aluko, RE & Therkildsen, M 2016, '
Angiotensin I-converting enzyme-inhibitory peptides from bovine collagen: insights into inhibitory mechanism and transepithelial transport',
Food Research International, vol. 89, no. 1, pp. 373-381.
https://doi.org/10.1016/j.foodres.2016.08.037
APA
Fu, Y., Young, J. F., Rasmussen, M. K., Dalsgaard, T. K.
, Lametsch, R., Aluko, R. E., & Therkildsen, M. (2016).
Angiotensin I-converting enzyme-inhibitory peptides from bovine collagen: insights into inhibitory mechanism and transepithelial transport.
Food Research International,
89(1), 373-381.
https://doi.org/10.1016/j.foodres.2016.08.037
Vancouver
Fu Y, Young JF, Rasmussen MK, Dalsgaard TK
, Lametsch R, Aluko RE et al.
Angiotensin I-converting enzyme-inhibitory peptides from bovine collagen: insights into inhibitory mechanism and transepithelial transport.
Food Research International. 2016;89(1):373-381.
https://doi.org/10.1016/j.foodres.2016.08.037
Author
Fu, Yu ; Young, Jette Feveile ; Rasmussen, Martin Kroyer ; Dalsgaard, Trine Kastrup ; Lametsch, Rene ; Aluko, Rotimi E. ; Therkildsen, Margrethe. / Angiotensin I-converting enzyme-inhibitory peptides from bovine collagen : insights into inhibitory mechanism and transepithelial transport. In: Food Research International. 2016 ; Vol. 89, No. 1. pp. 373-381.
Bibtex
@article{a6ba461adee94f3da996b536c1416201,
title = "Angiotensin I-converting enzyme-inhibitory peptides from bovine collagen: insights into inhibitory mechanism and transepithelial transport",
keywords = "Collagen peptides, angiotensin I-converting enzyme, digestive enzymes, non-competitive inhibition, molecular docking, transepithelial transport",
author = "Yu Fu and Young, {Jette Feveile} and Rasmussen, {Martin Kroyer} and Dalsgaard, {Trine Kastrup} and Rene Lametsch and Aluko, {Rotimi E.} and Margrethe Therkildsen",
year = "2016",
doi = "10.1016/j.foodres.2016.08.037",
language = "English",
volume = "89",
pages = "373--381",
journal = "Food Research International",
issn = "0963-9969",
publisher = "Pergamon Press",
number = "1",
}
RIS
TY - JOUR
T1 - Angiotensin I-converting enzyme-inhibitory peptides from bovine collagen
T2 - insights into inhibitory mechanism and transepithelial transport
AU - Fu, Yu
AU - Young, Jette Feveile
AU - Rasmussen, Martin Kroyer
AU - Dalsgaard, Trine Kastrup
AU - Lametsch, Rene
AU - Aluko, Rotimi E.
AU - Therkildsen, Margrethe
PY - 2016
Y1 - 2016
KW - Collagen peptides
KW - angiotensin I-converting enzyme
KW - digestive enzymes
KW - non-competitive inhibition
KW - molecular docking
KW - transepithelial transport
U2 - 10.1016/j.foodres.2016.08.037
DO - 10.1016/j.foodres.2016.08.037
M3 - Journal article
C2 - 28460927
VL - 89
SP - 373
EP - 381
JO - Food Research International
JF - Food Research International
SN - 0963-9969
IS - 1
ER -