Rene Lametsch
Associate Professor
Ingredient and Dairy Technology
Fødevarebygningen, Building: T375
1958 Frederiksberg C
- 2009
- Published
Compensatory growth response as a strategy to enhance tenderness in entire male and female pork M. longissimus thoracis. / Nielsen, Sandra Stolzenbach; Therkildsen, Margrethe; Oksbjerg, Niels; Lazarotti, Rikke; Ertbjerg, Per; Lametsch, Rene; Byrne, Derek Victor.
In: Meat Science, Vol. 81, No. 1, 2009, p. 163-170.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Injection of marinade with actinidin increases tenderness of porcine M. biceps femoris and affects myofibrils and connective tissue. / Christensen, Mette; Tørngren, Mari Ann; Gunvig, Annemarie; Rozlosnik, Noemi; Lametsch, Rene; Karlsson, Anders H; Ertbjerg, Per.
In: Journal of the Science of Food and Agriculture, Vol. 89, No. 9, 2009, p. 1607-1614.Research output: Contribution to journal › Journal article › Research › peer-review
- Published2009. Abstract from 55th ICoMST, Copenhagen, Denmark.
Research output: Contribution to conference › Conference abstract for conference › Research
- Published
Protein Oxidation and Regulation of u-Calpain: Implications for Meat Quality. / Lonergan, Steven; Huff-Lonergan, Elisabeth; Kim, YH; Lametsch, Rene.
2009. Abstract from 55th ICoMST, Copenhagen, Denmark.Research output: Contribution to conference › Conference abstract for conference › Research
- Published
Protein oxidation in meat during chill storage in high-oxygen atmosphere. / Lametsch, Marianne Lund; Lametsch, Rene; Miklos, Rikke; Hviid, Marchen S.; Skibsted, Leif Horsfelt.
2009. Paper presented at The International Congress of Meat Science and Technology, Meat - Muscle, Manufacturing and Meals, Copenhagen, Denmark.Research output: Contribution to conference › Paper › Research
- Published
Proteome analysis of Aspergillus niger : lactate added in starch-containing medium can increase production of themycotoxin fumonisin B2 by modifying acetyl-CoA metabolism. / Sørensen, Louise Marie; Lametsch, Rene; Andersen, Mikael R.; Nielsen, Per V.; Frisvad, Jens Christian.
In: BMC Microbiology, Vol. 9, No. 255, 2009.Research output: Contribution to journal › Journal article › Research › peer-review
ID: 4222842
Most downloads
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1225
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Application of X-ray phase-contrast tomography in quantative studies of heat induced structural changes in meat
Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research
Published -
919
downloads
Proteome analysis of Aspergillus niger: lactate added in starch-containing medium can increase production of themycotoxin fumonisin B2 by modifying acetyl-CoA metabolism
Research output: Contribution to journal › Journal article › Research › peer-review
Published -
82
downloads
Development of Volatile Compounds during Hydrolysis of Porcine Hemoglobin with Papain
Research output: Contribution to journal › Journal article › Research › peer-review
Published