Leif Horsfelt Skibsted

Leif Horsfelt Skibsted

Professor emeritus, Professor, emeritus

  1. 2016
  2. Mineral nutrient interaction: Improving bioavailability of calcium and iron

    Skibsted, Leif Horsfelt (Lecturer)

    1 Dec 2016

    Activity: Talk or presentation typesLecture and oral contribution

  3. FORMAS (External organisation)

    Skibsted, Leif Horsfelt (Member)

    27 Sep 201628 Sep 2016

    Activity: Membership typesMembership in review committee

  4. Fremtidens fødevarer

    Skibsted, Leif Horsfelt (Lecturer)

    28 Apr 2016

    Activity: Talk or presentation typesLecture and oral contribution

  5. Meat color in relation to lipid and protein oxidation

    Skibsted, Leif Horsfelt (Lecturer)

    30 Mar 2016

    Activity: Talk or presentation typesLecture and oral contribution

  6. Molekylær Gastronomi

    Skibsted, Leif Horsfelt (Lecturer)

    27 Jan 2016

    Activity: Talk or presentation typesLecture and oral contribution

  7. 2015
  8. Mineral Nutrition: Improving bioavailability of calcium and iron

    Skibsted, Leif Horsfelt (Lecturer)

    25 Nov 2015

    Activity: Talk or presentation typesLecture and oral contribution

  9. Bread and Meat for the Future. A Danish/Brazilian Research Project.

    Skibsted, Leif Horsfelt (Lecturer)

    16 Jul 2015

    Activity: Talk or presentation typesLecture and oral contribution

  10. Bread and meat for the future

    Skibsted, Leif Horsfelt (Lecturer)

    16 Jul 2015

    Activity: Talk or presentation typesLecture and oral contribution

  11. Meat colour in relation to lipid and protein oxidation

    Skibsted, Leif Horsfelt (Lecturer)

    6 May 2015

    Activity: Talk or presentation typesLecture and oral contribution

  12. "Chemistry for Food and Health" - 10 år med undervisning og forskning fra Folkets Universitet

    Skibsted, Leif Horsfelt (Lecturer)

    23 Apr 2015

    Activity: Talk or presentation typesLecture and oral contribution

Previous 1 2 3 4 5 6 7 8 ...13 Next

ID: 4230940