Klavs Martin Sørensen

Klavs Martin Sørensen

Affiliated Associate Professor

ORCID: 0000-0002-5117-1315

Publication year:
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1 - 10 out of 39Page size: 10
  1. 2024
  2. Published

    Precision viticulture: Automatic selection of the regions of interest from moving wagon hyperspectral images of grapes for efficient SSC prediction

    Benelli, A., Cevoli, C., Fabbri, A., Engelsen, Søren Balling & Sørensen, Klavs Martin, 2024, In: Smart Agricultural Technology. 7, 10 p., 100434.

    Research output: Contribution to journal › Journal article › Research › peer-review

  3. Published

    Single-path supercontinuum laser spectroscopy combining MIR-ATR and NIR transmission

    Sonoiki, D. S., Kwarkye, K., Sørensen, Klavs Martin, Engelsen, Søren Balling, Bang, O. & Petersen, C. R., 2024, Terahertz, RF, Millimeter, and Submillimeter-Wave Technology and Applications XVII. Sadwick, L. P. & Yang, T. (eds.). SPIE, 5 p. 1288508. (Proceedings of SPIE - The International Society for Optical Engineering, Vol. 12885).

    Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research › peer-review

  4. Published

    The legacy of terrestrial plant evolution on cell wall fine structure

    Fangel, J. U., Sørensen, Klavs Martin, Jacobsen, Niels, Mravec, Jozef, Isager Ahl, Louise, Bakshani, C., Mikkelsen, M. D., Engelsen, Søren Balling, Willats, W. & Ulvskov, Peter, 2024, In: Plant Cell and Environment. 47, 4, p. 1238-1254 17 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  5. Published

    Towards on-line cheese monitoring: Exploration of semi-hard cheeses using NIR and 1H NMR spectroscopy

    Patel, Harshkumar Dilipbhai, Aru, Violetta, Sørensen, Klavs Martin & Engelsen, Søren Balling, 2024, In: Food Chemistry. 454, 10 p., 139786.

    Research output: Contribution to journal › Journal article › Research › peer-review

  6. 2023
  7. Published

    A Novel PLS2-Based Algorithm for Imputing Missing Values in Foodomics/Metabolomics Studies with multiple response variables

    Tashk, Ashkan, Engelsen, Søren Balling, Khakimov, Bekzod, Steenstrup Pedersen, Kim, Sørensen, Klavs Martin & Engstrøm, Ole-Christian Galbo, 2023.

    Research output: Contribution to conference › Poster › Research › peer-review

  8. Published

    Near-infrared spectroscopy as a process analytical technology tool for monitoring performance of membrane filtration in a whey protein fractionation process

    Tonolini, Margherita, van der Berg, Franciscus Winfried J, Skou, P. B., Sørensen, Klavs Martin & Engelsen, Søren Balling, 2023, In: Journal of Food Engineering. 350, 9 p., 111487.

    Research output: Contribution to journal › Journal article › Research › peer-review

  9. 2022
  10. Published

    Effects of Water Stress, Defoliation and Crop Thinning on Vitis vinifera L. cv. Solaris: Part I: Plant Responses, Fruit Development and Fruit Quality

    Aru, Violetta, Nittnaus, A. P., Sørensen, Klavs Martin, Engelsen, Søren Balling & Toldam-Andersen, Torben, 2022, In: Metabolites. 12, 4, 15 p., 363.

    Research output: Contribution to journal › Journal article › Research › peer-review

  11. Published

    Effects of Water Stress, Defoliation and Crop Thinning on Vitis vinifera L. cv. Solaris Must and Wine Part II: 1H NMR Metabolomics

    Aru, Violetta, Nittnaus, A. P., Sørensen, Klavs Martin, Toldam-Andersen, Torben & Engelsen, Søren Balling, 2022, In: Metabolites. 12, 7, 18 p., 672.

    Research output: Contribution to journal › Journal article › Research › peer-review

  12. Published

    Hyperspectral imaging for classification of bulk grain samples with deep convolutional neural networks

    Dreier, E. S., Sørensen, Klavs Martin, Lund-Hansen, T., Jespersen, Birthe P Møller & Steenstrup Pedersen, Kim, 2022, In: Journal of Near Infrared Spectroscopy. 30, 3, p. 107–121

    Research output: Contribution to journal › Journal article › Research › peer-review

  13. Published

    Monitoring of the Rioja red wine production process by 1H-NMR spectroscopy

    López-Rituerto, E., Sørensen, Klavs Martin, Savorani, F., Engelsen, Søren Balling, Avenoza, A., Peregrina, J. M. & Busto, J. H., 2022, In: Journal of the Science of Food and Agriculture. 102, 9, p. 3808–3816

    Research output: Contribution to journal › Journal article › Research › peer-review

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