Jens Risbo

Jens Risbo

Associate Professor


  1. 2019
  2. E-pub ahead of print

    Expedited investigation of powder caking aided by rapid 3D prototyping of testing devices. / Hirschberg, Cosima; Boetker, Johan; Risbo, Jens; Sun, Changquan Calvin; Rantanen, Jukka.

    In: Journal of Pharmaceutical Sciences, 03.08.2019.

    Research output: Contribution to journalJournal article

  3. Published

    Cooking with alcoholic beverages – Validating a mathematical description of the loss of ethanol in liquid dishes. / Snitkjær, Pia; Risbo, Jens.

    In: International Journal of Gastronomy and Food Science, Vol. 16, 100136, 2019, p. 1-4.

    Research output: Contribution to journalJournal article

  4. Published

    Effects of Water on Powder Flowability of Diverse Powders Assessed by Complimentary Techniques. / Hirschberg, Cosima; Sun, Changquan Calvin; Risbo, Jens; Rantanen, Jukka.

    In: Journal of Pharmaceutical Sciences, Vol. 108, No. 8, 2019, p. 2613-2620.

    Research output: Contribution to journalJournal article

  5. Published

    Hybrid coating of alginate microbeads based on protein-biopolymer multilayers for encapsulation of probiotics. / Yücel Falco, Cigdem; Amadei, Federico; Dhayal, Surender K.; Cárdenas, Marité; Tanaka, Motomu; Risbo, Jens.

    In: Biotechnology Progress, Vol. 35, No. 3, e2806, 2019.

    Research output: Contribution to journalJournal article

  6. Published

    Oleogelating properties of ethylcellulose in oil-in-water emulsions : the impact of emulsification methods studied by 13C MAS NMR, surface tension and micropipette manipulation studies. / Munk, Merete B.; Utoft, Anders; Larsen, Flemming H.; Needham, David; Risbo, Jens.

    In: Food Hydrocolloids, Vol. 89, 2019, p. 700-706.

    Research output: Contribution to journalJournal article

  7. Published

    Surface engineered bacteria as Pickering stabilizers for foams and emulsions. / Jiang, Xiaoyi; Yücel Falco, Cigdem; Dalby, Kim Nicole; Siegumfeldt, Henrik; Arneborg, Nils; Risbo, Jens.

    In: Food Hydrocolloids, Vol. 89, 2019, p. 224-233.

    Research output: Contribution to journalJournal article

  8. 2018
  9. Published

    The possible causal relationship between fragmentation of genomic DNA and formation of viable, but non-culturable probiotic bacteria upon storage in dry state. / Hansen, Marie-Louise Rittermann W.; Ramsussen, Morten Arendt ; Skov, Thomas; Clausen, Anders; Risbo, Jens.

    In: Biotechnology Progress, Vol. 34, No. 1, 2018, p. 231-242.

    Research output: Contribution to journalJournal article

  10. Published

    Using Ethylcellulose to Structure Oil Droplets in Ice Cream Made with High Oleic Sunflower Oil. / Munk, Merete B.; Munk, Daniel M. E.; Gustavsson, Frida; Risbo, Jens.

    In: Journal of Food Science, Vol. 83, No. 10, 2018, p. 2520-2526.

    Research output: Contribution to journalJournal article

  11. 2017
  12. Published

    Chitosan-dextran sulfate hydrogels as a potential carrier for probiotics. / Yucel Falco, Cigdem; Falkman, Peter; Risbo, Jens; Cárdenas, Marité; Medronho, Bruno.

    In: Carbohydrate Polymers, Vol. 172, 2017, p. 175-183.

    Research output: Contribution to journalJournal article

  13. Published

    Design of a potentially prebiotic and responsive encapsulation material for probiotic bacteria based on chitosan and sulfated β-glucan. / Yücel, Cigdem; Sotres, Javier; Rascón, Ana; Risbo, Jens; Cárdenas, Marité.

    In: Journal of Colloid and Interface Science, Vol. 487, 2017, p. 97-106.

    Research output: Contribution to journalJournal article

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