Jens Risbo

Jens Risbo

Associate Professor

Member of:

    Most downloads

    1. 1548 downloads
      Published

      Influence of osmoprotectants on survival of Salmonella Typhimurium strains during desiccation

      Research output: Contribution to conferencePosterResearch

    2. 1055 downloads
      Published

      Long-time low-temperature cooking of beef: three dominant time-temperature behaviours of sensory properties

      Research output: Contribution to journalJournal articleResearchpeer-review

    3. 682 downloads
      Published

      The influence of osmoprotectants on survival of selected Salmonella Typhimurium strains during desiccation

      Research output: Contribution to conferenceConference abstract for conferenceResearch

    4. 249 downloads
      Published

      Cooking with beer: how much alcohol is left?

      Research output: Contribution to journalJournal articleResearchpeer-review

    5. 169 downloads
      Published

    ID: 4233848