Franciscus Winfried J van der Berg
Associate Professor
- Published
Metabolomic insight into soy sauce through 1H NMR spectroscopy
Ko, B., Ahn, H., van der Berg, Franciscus Winfried J, Lee, C. & Hong, Y., 2009, In: Journal of Agricultural and Food Chemistry. 57, 15, p. 6862-6870 9 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Evidence of vintage effects on grape wines using 1H NMR-based metabolomic study
Lee, J., Hwang, G., van der Berg, Franciscus Winfried J, Lee, C. & Hong, Y., 2009, In: Analytica Chimica Acta. 648, 1, p. 71–76 6 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Data pre-processing: chapter 2
Rinnan, Åsmund, Nørgaard, L., van der Berg, Franciscus Winfried J, Thygesen, J., Bro, Rasmus & Engelsen, Søren Balling, 2009, Infrared spectroscopy for food quality analysis and control. Sun, D-W. (ed.). Academic Press, p. 29-50 22 p.Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research
- Published
Review of the most common pre-processing techniques for near-infrared spectra
Rinnan, Åsmund, van der Berg, Franciscus Winfried J & Engelsen, Søren Balling, 2009, In: TrAC - Trends in Analytical Chemistry. 28, 10, p. 1201-1222 22 p.Research output: Contribution to journal › Review › Research › peer-review
- Published
Metabolomic studies on geographical grapes and their wines using 1H NMR analysis coupled with multivariate statistics
Son, H., Hwang, G., Kim, K. M., Ahn, H., Park, W., van der Berg, Franciscus Winfried J, Hong, Y. & Lee, C., 2009, In: Journal of Agricultural and Food Chemistry. 57, 4, p. 1481–1490 10 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
1H NMR-based metabolomic approach for understanding the fermentation behaviors of wine yeast strains
Son, H., Hwang, G., Kim, K. M., Kim, E., van der Berg, Franciscus Winfried J, Park, W., Lee, C. & Hong, Y., 2009, In: Analytical Chemistry. 81, 3, p. 1137–1145 9 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Raman applications in food analysis
Viereck, Nanna, Salomonsen, T., van der Berg, Franciscus Winfried J & Engelsen, Søren Balling, 2009, Raman spectroscopy for soft matter applications. Amer, M. S. (ed.). Wiley, p. 199-223 25 p.Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research
- Published
Calibration transfer methods: chapter 5
van der Berg, Franciscus Winfried J & Rinnan, Åsmund, 2009, Infrared spectroscopy for food quality analysis and control. Sun, D-W. (ed.). Academic Press, p. 105-118 14 p.Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research
ID: 4228980
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5135
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Gut microbiota in human adults with type 2 diabetes differs from non-diabetic adults
Research output: Contribution to journal › Journal article › Research › peer-review
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2047
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Quantitatively different, yet qualitatively alike: a meta-analysis of the mouse core gut microbiome with a view towards the human gut microbiome
Research output: Contribution to journal › Journal article › Research › peer-review
Published -
1547
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Influence of osmoprotectants on survival of Salmonella Typhimurium strains during desiccation
Research output: Contribution to conference › Poster › Research
Published