Anni Bygvrå Hougaard

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Most downloads

1. 738 downloads

   Published

   Cheese powder without emulsifying salt - processing parameters and stability

   Research output: Contribution to conference › Poster › Research

2. 646 downloads

   Published

   Emulsifying salt and Cheddar cheese age: functionality in cheese powder production

   Research output: Contribution to conference › Poster › Research

3. 622 downloads

   Published

   Do food bacteria use radicals to kill each other?

   Research output: Contribution to conference › Poster › Research

4. 563 downloads

   Published

   Redesigning cheese powder for omission of emulsifying salts

   Research output: Contribution to conference › Poster › Research

5. 557 downloads

   Published

   Emulsifying salt and Cheddar cheese age: functionality in cheese powder production

   Research output: Contribution to conference › Conference abstract for conference › Research