Thesis writing 2020.06.29 New rules for thesis writing in UCPH FOOD’s MSc programmes The rules for thesis writing in UCPH SCIENCE MSc programmes will change soon, which will affect bot…
Award 2020.06.15 Upcoming UCPH FOOD professor Serafim Bakalis receives The Hutchison Medal Serafim Bakalis, who starts on 20 July 2020 as professor in Dairy Product and Technology at the…
gut flora 2020.05.01 Viruses from poo can help combat obesity and diabetes Faecal transplants are currently used to treat certain types of antibiotic-resistant diarrhoea and…
Start-up 2020.04.15 Student start-up will offer microbreweries cheap high-end quality control The start-up company BIRanalyzers is creating a new system for monitoring the quality of beer. It i…
professor emeritus 2020.04.14 Milk is eminently changeable – Richard Ipsen becomes professor emeritus Richard Ipsen is professor of food structure engineering, with focus on dairy technology, at the…
CLIMATE FRIENDLY FOODS 2020.04.08 Healthy climate news: Fava beans could replace soy The end of soy as a protein substitute? Researchers at the University of Copenhagen have found a wa…
Tv-series 2020.04.06 New TV series: Young scientists and food Danish TV channel TV2 / Lorry brings a TV series about 3 young food scientists from UCPH FOOD, who…
Birthday 2020.03.10 Professor Fergal Rattray, UCPH FOOD, turns 50 On 17 March 2020, Professor Fergal P. Rattray from the Department of Food Science at the University…
Food science 2020.03.05 The composition of urine is related to economic status Researchers from the University of Copenhagen have shown that the diets of the wealthy and people i…
40 years at UCPH FOOD 2020.02.25 Jubilarian of great importance to the Danish dairy industry On 1 March 2020, Associate Professor Finn Kvist Vogensen will have been employed at the Department…