Influence of a severe reduction of the feeding level during the period immediately prior to free-range fattening on performance and fat quality in Iberian pigs
Research output: Contribution to journal › Journal article › Research › peer-review
| Original language | English |
|---|---|
| Journal | Journal of the Science of Food and Agriculture |
| Volume | 88 |
| Issue number | 3 |
| Pages (from-to) | 449-454 |
| ISSN | 0022-5142 |
| DOIs | |
| Publication status | Published - 2008 |
| Externally published | Yes |
- feed restriction, growth, carcass traits, fatty acids, Iberian pig, free-range feeding
Research areas
ID: 129736454