Karin Maria Elisabet Wendin
Part-time lecturer, External Lecturer
11 - 12 out of 12Page size: 10
- 2023
- Published
The clinicians’ view of food-related obstacles for treating eating disorders: A qualitative study
Langlet, B., Nyberg, M., Wendin, Karin Maria Elisabet & Zandian, M., 2023, In: Food and Nutrition Research. 67, 9 p., 8771.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
User-Centric Measures of the Perceived Light Qualities of Lighting Products
Hiller, C., Boork, M., Enger, J. & Wendin, Karin Maria Elisabet, 2023, In: Emerging Science Journal. 7, 2, p. 609-628 20 p.Research output: Contribution to journal › Journal article › Research › peer-review
ID: 37617120
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184
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The meal as a performance: food and meal practices beyond health and nutrition
Research output: Contribution to journal › Journal article › Research › peer-review
Published -
165
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Quality aspects of insects as food: nutritional, sensory, and related concepts
Research output: Contribution to journal › Review › Research › peer-review
Published -
110
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The Effect of Emulsion Intensity on Selected Sensory and Instrumental Texture Properties of Full-Fat Mayonnaise
Research output: Contribution to journal › Journal article › Research › peer-review
Published