Starch granule hydration - a MAS NMR investigation

Research output: Contribution to journal › Journal article › Research › peer-review

Standard

Starch granule hydration - a MAS NMR investigation. / Larsen, Flemming Hofmann; Blennow, Per Gunnar Andreas; Engelsen, Søren Balling.

In: Food Biophysics, Vol. 3, No. 1, 2008, p. 25-32.

Research output: Contribution to journal › Journal article › Research › peer-review

Harvard

Larsen, FH, Blennow, PGA & Engelsen, SB 2008, 'Starch granule hydration - a MAS NMR investigation', Food Biophysics, vol. 3, no. 1, pp. 25-32. https://doi.org/10.1007/s11483-007-9045-4

APA

Larsen, F. H., Blennow, P. G. A., & Engelsen, S. B. (2008). Starch granule hydration - a MAS NMR investigation. Food Biophysics, 3(1), 25-32. https://doi.org/10.1007/s11483-007-9045-4

Vancouver

Larsen FH, Blennow PGA, Engelsen SB. Starch granule hydration - a MAS NMR investigation. Food Biophysics. 2008;3(1):25-32. https://doi.org/10.1007/s11483-007-9045-4

Author

Larsen, Flemming Hofmann ; Blennow, Per Gunnar Andreas ; Engelsen, Søren Balling. / Starch granule hydration - a MAS NMR investigation. In: Food Biophysics. 2008 ; Vol. 3, No. 1. pp. 25-32.

Bibtex

@article{49d49850c07c11dd8e02000ea68e967b,
title = "Starch granule hydration - a MAS NMR investigation",
author = "Larsen, {Flemming Hofmann} and Blennow, {Per Gunnar Andreas} and Engelsen, {S{\o}ren Balling}",
year = "2008",
doi = "10.1007/s11483-007-9045-4",
language = "English",
volume = "3",
pages = "25--32",
journal = "Food Biophysics",
issn = "1557-1858",
publisher = "Springer",
number = "1",

}

RIS

TY - JOUR

T1 - Starch granule hydration - a MAS NMR investigation

AU - Larsen, Flemming Hofmann

AU - Blennow, Per Gunnar Andreas

AU - Engelsen, Søren Balling

PY - 2008

Y1 - 2008

U2 - 10.1007/s11483-007-9045-4

DO - 10.1007/s11483-007-9045-4

M3 - Journal article

VL - 3

SP - 25

EP - 32

JO - Food Biophysics

JF - Food Biophysics

SN - 1557-1858

IS - 1

ER -

ID: 8826128