Susanne Knøchel

Susanne Knøchel

Professor


  1. Published

    Risk perception and cost benefit analysis of interventions to control Campylobacter

    Rosenquist, H., Heuer, O., Christensen, Tove, Lund, M., Korzen-Bohr, S. M., Hald, B., Knoechel, Susanne, Brøndsted, Lone & Christensen, B. B., 2007. 1 p.

    Research output: Contribution to conferencePosterResearch

  2. Published

    Role of extracellular DNA during biofilm formation by Listeria monocytogenes

    Harmsen, M., Lappann, M., Knoechel, Susanne & Molin, S., 2010, In: Applied and Environmental Microbiology. 76, 7, p. 2271-9 8 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  3. Published

    Role of initial contamination levels, biofilm maturity and presence of salt and fat on desiccation survival of Listeria monocytogenes on stainless steel surfaces

    Hingston, P. A., Stea, E. C., Knoechel, Susanne & Hansen, T., 2013, In: Food Microbiology. 36, 1, p. 46-56 11 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  4. Published

    Role of volatiles in antifungal activity of a Lactobacillus paracasei against Penicillium strains

    Aunsbjerg, S. D., Honoré, A. H., Ebrahimi, Parvaneh, Vogensen, Finn Kvist, Skov, T. & Knoechel, Susanne, 2015. 1 p.

    Research output: Contribution to conferenceConference abstract for conferenceResearch

  5. Published

    Sensitivity of Campylobacter jejuni to different antimicrobial compounds using chicken skin/meat food model systems

    Birk, T., Tandrup Riedel, C., Brøndsted, Lone, Christensen, B. B., Knoechel, Susanne & Rosenquist, H., 2007. 1 p.

    Research output: Contribution to conferenceConference abstract for conferenceResearch

  6. Published

    Sensitivity of Campylobacter jejuni to different antimicrobial compounds using chicken skin/meat food model systems

    Tandrup Riedel, C., Birk, T., Brøndsted, Lone, Christensen, B. B., Knoechel, Susanne & Rosenquist, H., 2007. 1 p.

    Research output: Contribution to conferencePosterResearch

  7. Published

    Sensitivity of Molds From Spoiled Dairy Products Towards Bioprotective Lactic Acid Bacteria Cultures

    Shi, C. & Knoechel, Susanne, 2021, In: Frontiers in Microbiology. 12, 15 p., 631730.

    Research output: Contribution to journalJournal articleResearchpeer-review

  8. Published

    Sensory characteristics of meat cooked for prolonged times at low temperature

    Christensen, L. B., Gunvig, A., Tørngren, M. A., Aaslyng, M. D., Knoechel, Susanne & Christensen, M., 2012, In: Meat Science. 90, 2, p. 485-489 5 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  9. Published

    Sequence and comparative analysis of Lactococcus lactis c2 dairy bacteriphages with different thermal inactivation

    Vogensen, Finn Kvist, Nielsen, C. L. M., Bashir, A., Kot, Witold, Hansen, Lars Hestbjerg, Neve, H., Heller, K. J., Sørensen, Søren Johannes & Knoechel, Susanne, Aug 2011.

    Research output: Contribution to conferencePosterResearch

  10. Published

    Storage characteristics of sous vide cooked roast beef

    Hansen, T. B., Knoechel, Susanne, Juncher, Dorte & Bertelsen, Grete, 1995, In: International Journal of Food Science and Technology. 30, p. 365-378 14 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  11. Published

    Stress Tolerance of Yeasts Dominating Reverse Osmosis Membranes for Whey Water Treatment

    Vitzilaiou, E., Aunsbjerg, S. D., Mahyudin, N. A. & Knoechel, Susanne, 2020, In: Frontiers in Microbiology. 11, 16 p., 816.

    Research output: Contribution to journalJournal articleResearchpeer-review

  12. Published

    Surface adhesins and exopolymers of selected foodborne pathogens

    Jaglic, Z., Desvaux, M., Weiss, A., Nesse, L. L., Meyer, R. L., Demnerova, K., Schmidt, H., Giaouris, E., Sipailiene, A., Teixeira, P., Kačániová, M., Riedel, C. & Knoechel, Susanne, 2014, In: Microbiology. 160, p. 2561-2582 22 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  13. Published

    Surface attachment of Listeria monocytogenes: variation due to strain, alcohol and temperature

    Gravesen, A., Knudsen, B., Lekkas, C. & Knoechel, Susanne, 2005. 1 p.

    Research output: Contribution to conferencePosterResearch

  14. Published

    Surface attachment of Listeria monocytogenes is included by sublethal concentrations of alcohol at low tempertures

    Gravesen, A., Lekkas, C. & Knoechel, Susanne, 2005, In: Applied and Environmental Microbiology. 71, 9, p. 5601-5603 3 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  15. Published

    Survival of Campylobacter jejuni in different gas mixtures

    Boysen, L., Knoechel, Susanne & Rosenquist, H., 2007, In: FEMS Microbiology Reviews. 266, 2, p. 152-157 6 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  16. Published

    Survival of Lactobacillus acidophilus NCFM® and Bifidobacterium lactis HN019 encapsulated in chocolate during in vitro simulated passage of the upper gastrointestinal tract

    Klindt-Toldam, S., Larsen, S. K., Saaby, Lasse, Olsen, L. R., Svenstrup, G., Mullertz, Anette , Knoechel, Susanne, Heimdal, H., Nielsen, Dennis Sandris & Zielińska, D., 2016, In: Lebensmittel - Wissenschaft und Technologie. 74, p. 404-410 7 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  17. Published

    Survival of Salmonella during storage and heating in chocolate

    Haxgart, S. N., Christensen, N., Knoechel, Susanne, Rønsbo, M. H., Nielsen, Dennis Sandris & Heimdal, H., Sep 2010. 1 p.

    Research output: Contribution to conferencePosterResearch

  18. Published

    Survival of Salmonella during storage and heating in chocolate

    Haxgart, S. N., Christensen, N., Knoechel, Susanne, Rønsbo, M., Nielsen, Dennis Sandris & Heimdal, H., 2010, 22nd International ICFMH Symposium Food Micro 2010. p. 293 1 p.

    Research output: Chapter in Book/Report/Conference proceedingConference abstract in proceedingsResearch

  19. Published

    Susceptibility of dairy associated molds towards microbial metabolites with focus on the response to diacetyl

    Shi, C. & Knoechel, Susanne, 2021, In: Food Control. 121, 12 p., 107573.

    Research output: Contribution to journalJournal articleResearchpeer-review

  20. Published

    The effect of NaCI and low nutrient availability on initial adhesion of Listeria monocytogenes to solid surfaces under liquid flow

    Szlavik, J., Nielsen, Dennis Sandris & Knoechel, Susanne, 2012. 1 p.

    Research output: Contribution to conferenceConference abstract for conferenceResearch

  21. Published

    The effect of NaCl and low nutrient availability on initial adhesion of Listeria monocytogenes to solid surfaces under liquid flow

    Szlavik, J., Nielsen, Dennis Sandris & Knoechel, Susanne, 3 Sep 2012. 1 p.

    Research output: Contribution to conferenceConference abstract for conferenceResearch

  22. Published

    The effect of osmotic shock and subsequent adaptation on the thermotolerance and cell morphology of Listeria monocytogenes

    Jørgensen, F., Stephens, P. J. & Knoechel, Susanne, 1995, In: Journal of Applied Bacteriology. 79, p. 274-281 8 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  23. Published

    The effect of pH and growth phase on heat shock induced thermotolerance in Listeria monocytogenes as measured in a broth and a minced beef system

    Hansen, T. B., Jørgensen, F. & Knoechel, Susanne, 1995, Proceedings of the XII International Symposium on Problems of Listeriosis: Perth, Western Australia, 1995. p. 387-391 5 p.

    Research output: Chapter in Book/Report/Conference proceedingArticle in proceedingsResearchpeer-review

  24. Published

    The impact of bacterial cell aggregation on UV inactivation kinetics

    Vitzilaiou, E., Kuria, A. M., Siegumfeldt, Henrik, Rasmussen, Morten Arendt & Knoechel, Susanne, 2021, In: Water Research. 204, 13 p., 117593.

    Research output: Contribution to journalJournal articleResearchpeer-review

  25. Published

    The influence of osmoprotectants on survival of selected Salmonella Typhimurium strains during desiccation

    Christensen, N., van der Berg, Franciscus Winfried J, Risbo, Jens & Knoechel, Susanne, 3 Sep 2012. 1 p.

    Research output: Contribution to conferenceConference abstract for conferenceResearch

ID: 4224111