Susanne Knøchel
Professor
Food Microbiology, Gut Health, and Fermentation
Rolighedsvej 26
1958 Frederiksberg C
- Published
The response of foodborne pathogens to osmotic and desiccation stresses in the food chain
Burgess, C. M., Gianotti, A., Gruzdev, N., Holah, J., Knoechel, Susanne, Lehner, A., Margas, E., Esser, S. S., Sela Saldinger, S. & Tresse, O., 2016, In: International Journal of Food Microbiology. 221, p. 37-53 17 p.Research output: Contribution to journal › Journal article › Research › peer-review
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The suitability of four media for enumerating Aeromonas spp. from environmental samples
Knoechel, Susanne, 1989, In: Letters in Applied Microbiology. 9, p. 67-69 3 p.Research output: Contribution to journal › Journal article › Research › peer-review
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Thermal inactivation of Listeria monocytogenes during rapid and slow heating in sous vide cooked beef
Hansen, Tina & Knoechel, Susanne, 1996, In: Letters in Applied Microbiology. 22, p. 425-428 4 p.Research output: Contribution to journal › Journal article › Research › peer-review
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Turn Up the Heat-Food and Clinical Escherichia coli Isolates Feature Two Transferrable Loci of Heat Resistance
Boll, E. J., Marti, R., Hasman, H., Overballe-Petersen, S., Stegger, M., Ng, K., Knoechel, Susanne, Krogfelt, K. A., Hummerjohann, J. & Struve, C., 2017, In: Frontiers in Microbiology. 8, 14 p.Research output: Contribution to journal › Journal article › Research › peer-review
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UV tolerance of Lactococcus lactis 936-type phages: Impact of wavelength, matrix, and pH
Vitzilaiou, E., Liang, Y., Castro-Mejía, J. L., Franz, C. M. A. P., Neve, H., Vogensen, Finn Kvist & Knoechel, Susanne, 2022, In: International Journal of Food Microbiology. 378, 11 p., 109824.Research output: Contribution to journal › Journal article › Research › peer-review
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Use of two-demensional electro-phoresis to investigate protein expression in class IIA bacteriocin-resistant Listeria Monocytogenes mutants
Ramnath, M., Elsser-Gravesen, A. L., Rechinger, K. B., Héchard, Y., Knoechel, Susanne & Hastings, J., 2001, IUBMB/SASBMB Special Meeting on The Biochemical & Molecular Basis of Disease: programme & abstracts. p. 53 1 p.Research output: Chapter in Book/Report/Conference proceeding › Conference abstract in proceedings › Research
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Variations in tolerance of Listeria monocytogenes to nisin, pediocin PA-1 and bavaricin A
Rasch, M. & Knoechel, Susanne, 1998, In: Letters in Applied Microbiology. 27, p. 275-278 4 p.Research output: Contribution to journal › Journal article › Research › peer-review
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Viability of microencapsulated Akkermansia muciniphila and Lactobacillus plantarum during freeze-drying, storage and in vitro simulated upper gastrointestinal tract passage
Marcial-Coba, M. S., Cieplak, T., Cahú, T. B., Blennow, Andreas, Knoechel, Susanne & Nielsen, Dennis Sandris, 2018, In: Food & Function. 9, 11, p. 5868-5879Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Water reuse in a shrimp processing line: safety considerations using a HACCP approach
Casani, S., Leth, T. & Knoechel, Susanne, 2006, In: Food Control. 17, 7, p. 540-550 11 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
kdpE and a putative RsbQ homologue contribute to growth of Listeria monocytogenes at high osmolatiry and low temperature.
Brøndsted, Lone, Kallipolitis, B. H., Ingmer, Hanne & Knoechel, Susanne, 2003, In: FEMS Microbiology Letters. 219, p. 233-239 7 p.Research output: Contribution to journal › Journal article › Research › peer-review
ID: 4224111
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Comparative gene analysis of stress susceptible and tolerant Campylobacter jejuni
Research output: Contribution to conference › Poster › Research
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1792
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Survival of Salmonella during storage and heating in chocolate
Research output: Chapter in Book/Report/Conference proceeding › Conference abstract in proceedings › Research
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1547
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Influence of osmoprotectants on survival of Salmonella Typhimurium strains during desiccation
Research output: Contribution to conference › Poster › Research
Published