- Published
Application of machine learning algorithms in quality assurance of fermentation process of black tea: based on electrical properties
Zhu, H., Liu, F., Ye, Y., Chen, L., Liu, Jingyuan, Gui, A., Zhang, J. & Dong, C., 2019, In: Journal of Food Engineering. 263, p. 165-172 8 p.Research output: Contribution to journal › Journal article › Research › peer-review
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The effect of molecular structure of polyphenols on the kinetics of the trapping reactions with methylglyoxal
Zhu, H., Poojary, Mahesha Manjunatha, Andersen, Mogens Larsen & Lund, Marianne N., 2020, In: Food Chemistry. 319, 9 p., 126500.Research output: Contribution to journal › Journal article › Research › peer-review
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Garlic-Derived Metabolites Exert Antioxidant Activity, Modulate Gut Microbiota Composition and Limit Citrobacter rodentium Infection in Mice
Zhu, L., Andersen-Civil, A. I. S., Castro-Meija, J. L., Nielsen, Dennis Sandris, Blanchard, A., Olsen, John Elmerdahl, Thamsborg, Stig Milan & Williams, Andrew Richard, 2022, In: Antioxidants. 11, 10, 14 p., 2033.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
The phytonutrient cinnamaldehyde limits intestinal inflammation and enteric parasite infection
Zhu, L., Andersen-Civil, A. I. S., Myhill, L. J., Thamsborg, Stig Milan, Kot, Witold, Krych, Lukasz, Nielsen, Dennis Sandris, Blanchard, A. & Williams, Andrew Richard, 2022, In: Journal of Nutritional Biochemistry. 100, 10 p., 108887.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Temperature effect on formation of advanced glycation end products in infant formula milk powder
Zhu, R., Cheng, H., Li, L., Erichsen, Henriette Rifbjerg, Petersen, Mikael Agerlin, Sørensen, J. & Skibsted, Leif Horsfelt, 2018, In: International Dairy Journal. 77, p. 1-9 9 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Tofu - a diet for human and planetary health
Zhu, Y., Yang, Y. & Mouritsen, Ole G., 2023, In: Soil Ecology Letters. 5, 2, p. 1-2 2 p., 220163.Research output: Contribution to journal › Editorial › Research › peer-review
- Published
1H NMR-based metabonomics approach in a rat model of acute liver injury and regeneration induced by CCl4 administration
Zira, A., Kostidis, S., Theocharis, S., Sigala, F., Engelsen, Søren Balling, Andreadou, I. & Mikros, E., 2013, In: Toxicology. 303, p. 115-124 10 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Effects of homogenization and pH adjustment of cheese feed without emulsifying salt on the physical properties of high fat cheese powder
da Silva, D. F., Wang, H., Czaja, Tomasz Pawel, van der Berg, Franciscus Winfried J, Kirkensgaard, Jacob Judas Kain, Ipsen, Richard & Hougaard, Anni Bygvrå, 2021, In: Powder Technology. 378, Part A, p. 227-236 10 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Cheese powder as emulsifier in oil-in-water (O/W) emulsions: effect of powder concentration and added emulsifying salt during cheese powder manufacture
da Silva, D. F., Vlachvei, K., Tziouri, D., Hougaard, Anni Bygvrå, Ipsen, Richard & Ahrné, Lilia, 2019, In: LWT. 103, p. 266-270 5 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Reconstitution behavior of cheese powders: effects of cheese age and dairy ingredients on wettability, dispersibility and total rehydration
da Silva, D. F., Tziouri, D., Ahrné, Lilia, Bovet, N., Larsen, F. H., Ipsen, Richard & Hougaard, Anni Bygvrå, 2020, In: Journal of Food Engineering. 270, 8 p., 109763.Research output: Contribution to journal › Journal article › Research › peer-review
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Can lame cows be detected using data from voluntary milking systems?
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A possible link between food and mood: dietary impact on gut microbiota and behavior in BALB/c mice
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2-heptyl-formononetin increases cholesterol and induces hepatic steatosis in mice
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