Department of Food Science

  1. 2024
  2. Published

    Worldwide trends in underweight and obesity from 1990 to 2022: a pooled analysis of 3663 population-representative studies with 222 million children, adolescents, and adults

    NCD Risk Factor Collaboration (NCD-RisC), N. R. F. C. (., 16 Mar 2024, In: The Lancet. 403, 10431, p. 1027-1050 24 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  3. Published

    16S rRNA gene sequencing of non-lactic acid bacteria cultures from lait caillé in Burkina Faso

    Bayili, G. R., Compaoré, C. S., Diawara, B., Jespersen, Lene & Sawadogo-Lingani, H., 2024, In: All Life. 17, 1, 8 p., 2309346.

    Research output: Contribution to journalJournal articleResearchpeer-review

  4. Published

    Escherichia coli CRISPR arrays from early life fecal samples preferentially target prophages

    Dion, M. B., Shah, S. A., Deng, Ling, Thorsen, Jonathan Jan Ilve, Stokholm, Jakob, Krogfelt, K. A., Schjørring, S., Horvath, P., Allard, A., Nielsen, Dennis Sandris, Petit, M. A. & Moineau, S., 2024, In: The ISME Journal. 18, 1, 9 p., wrae005.

    Research output: Contribution to journalJournal articleResearchpeer-review

  5. Published

    A Gently Processed Skim Milk-Derived Whey Protein Concentrate for Infant Formula: Effects on Gut Development and Immunity in Preterm Pigs

    Aasmul-Olsen, Karoline, Akıllıoğlu, H. G., Christiansen, Line Iadsatian, Engholm-Keller, Kasper, Brunse, Anders, Stefanova, Denitsa Vladimirova, Bjørnshave, A., Bechshøft, M. R., Skovgaard, K., Thymann, Thomas, Sangild, Per Torp, Lund, Marianne N. & Bering, Stine Brandt, 2024, In: Molecular Nutrition and Food Research. 68, 6, 2300458.

    Research output: Contribution to journalJournal articleResearchpeer-review

  6. Published

    A Stress Reduction Intervention for Lactating Mothers Alters Maternal Gut, Breast Milk, and Infant Gut Microbiomes: Data from a Randomized Controlled Trial

    Yu, J., Zhang, Y., Wells, J. C. K., Wei, Z., Bajaj-Elliott, M., Nielsen, Dennis Sandris & Fewtrell, M. S., 2024, In: Nutrients. 16, 7, 15 p., 1074.

    Research output: Contribution to journalJournal articleResearchpeer-review

  7. Published

    A novel low-temperature procedure for oleogelation of heat-sensitive oils: Oleogels based on tucumã oil and ethyl cellulose

    Santos, P. D. D. F., Keshanidokht, Shaghayegh, Kumar, S., Clausen, M. P., Via, M. A., Favaro-Trindade, C. S., Andersen, Mogens Larsen & Risbo, Jens, 2024, In: LWT -Food Science and Technology. 193, 11 p., 115776.

    Research output: Contribution to journalJournal articleResearchpeer-review

  8. Published

    A sense of seaweed: Consumer liking of bread and spreads with the addition of four different species of northern European seaweeds. A pilot study among Swedish consumers

    Jönsson, M., Maubert, E., Merkel, A., Fredriksson, C., Karlsson, E. N. & Wendin, Karin Maria Elisabet, 2024, In: Future Foods. 9, 11 p., 100292.

    Research output: Contribution to journalJournal articleResearchpeer-review

  9. Published

    Acid-induced gels from mixtures of micellar casein and pea protein: Effect of protein ratio and preheating route

    Xia, Wenjie, Czaja, Tomasz Pawel, Via, M., Zhang, H., Clausen, M. P. & Ahrné, Lilia, 2024, In: Food Hydrocolloids. 153, 13 p., 110045.

    Research output: Contribution to journalJournal articleResearchpeer-review

  10. Published

    Adapting dysphagia meals for acceptance among a broader group of older adults

    Broge, Eva Honnens de Lichtenberg, Wendin, Karin Maria Elisabet & Bredie, Wender, 2024, In: Journal of Sensory Studies. 39, 1, 13 p., e12894.

    Research output: Contribution to journalJournal articleResearchpeer-review

  11. Published

    Algae in the Human World: Beauty and Taste Come First

    Mouritsen, Ole G. & Pérez Lloréns, J. L., 2024, Being Algae: Transformations in Water Plant Studies. Hendlin, Y. H., Weggelaar, J., Derossi, N. & Mugnai, S. (eds.). Brill, p. 103-127 25 p. (Critical Plant Studies , Vol. 8).

    Research output: Chapter in Book/Report/Conference proceedingBook chapterResearchpeer-review

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