Molecular identification and characterization of yeast strains isolated from Mawè, Gowè, Ogi and Tchoukoutou, traditional fermented products from Benin
Publikation: Konferencebidrag › Konferenceabstrakt til konference › Forskning
Dokumenter
- Anna Greppi
Indsendt manuskript, 528 KB, PDF-dokument
Originalsprog | Engelsk |
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Publikationsdato | 3 sep. 2012 |
Status | Udgivet - 3 sep. 2012 |
Begivenhed | International ICFMH Symposium FoodMicro 2012: Global Issues In Food Microbiology - Grand Cevahir Hotel and Convention Center, Istanbul, Tyrkiet Varighed: 3 sep. 2012 → 7 sep. 2012 Konferencens nummer: 23 |
Konference
Konference | International ICFMH Symposium FoodMicro 2012 |
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Nummer | 23 |
Lokation | Grand Cevahir Hotel and Convention Center |
Land | Tyrkiet |
By | Istanbul |
Periode | 03/09/2012 → 07/09/2012 |
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