Thomas Skov

Thomas Skov

Associate Professor


  1. 2019
  2. Published

    Mid-Infrared Spectroscopy and Multivariate Analysis to Characterize Lactobacillus acidophilus Fermentation Processes. / Narayana, Sumana; Christensen, Line; Skov, Thomas; van den Berg, Frans.

    In: Applied Spectroscopy, Vol. 73, No. 9, 2019, p. 1087-1098.

    Research output: Contribution to journalJournal articleResearchpeer-review

  3. Published

    Raw material quality assessment approaches comparison in pectin production. / André Fernandes Caroço, Ricardo; Bevilacqua, Marta; Armagan, Ibrahim; Santacoloma, Paloma A.; Abildskov, Jens; Skov, Thomas; Huusom, Jakob Kjøbsted.

    In: Biotechnology Progress, Vol. 35, No. 2, e2762, 2019, p. 1-13.

    Research output: Contribution to journalJournal articleResearchpeer-review

  4. Published

    Staging of necrotising enterocolitis by Bell's criteria is supported by a statistical pattern analysis of clinical and radiological variables. / Juhl, Sandra Meinich; Hansen, Mathias Lühr; Gormsen, Magdalena; Skov, Thomas; Greisen, Gorm.

    In: Acta Paediatrica, Vol. 108, No. 5, 2019, p. 842-848.

    Research output: Contribution to journalJournal articleResearchpeer-review

ID: 8800629