Thomas Skov

Thomas Skov

Associate Professor


  1. 2014
  2. Published

    Chemometrics-assisted simultaneous voltammetric determination of ascorbic acid, uric acid, dopamine and nitrite : application of non-bilinear voltammetric data for exploiting first-order advantage. / Gholivand, Mohammed-Bagher; Jalalvand, Ali R.; Coicoechea, Hector C.; Skov, Thomas.

    In: Talanta, Vol. 119, 2014, p. 553-563.

    Research output: Contribution to journalJournal articleResearchpeer-review

  3. Published

    Effect of different analysis conditions on Rapid Visco Analyser malt viscograms in relation to malt of varying fermentability. / Fox, Glen; Visser, Jana; Skov, Thomas; Meijering, Idelet; Manley, Marena.

    In: Journal of the Institute of Brewing, Vol. 120, No. 3, 2014, p. 183-192.

    Research output: Contribution to journalJournal articleResearchpeer-review

  4. Published

    Establishment of intestinal microbiota during early life : A longitudinal, explorative study of a large cohort of Danish infants. / Bergström, Anders; Skov, Thomas; Bahl, Martin Iain; Roager, Henrik Munch; Christensen, Line Brinch; Ejlerskov, Katrine Tschentscher; Mølgaard, Christian; Michaelsen, Kim F.; Licht, Tine Rask.

    In: Applied and Environmental Microbiology, Vol. 80, No. 9, 2014, p. 2889-2900.

    Research output: Contribution to journalJournal articleResearchpeer-review

  5. Published

    Fabrication of a novel naltrexone biosensor based on a computationally engineered nanobiocomposite. / Gholivand, Mohammad-Bagher; Jalalvand, Ali R.; Paimard, Giti; Goicoechea, Hector C.; Skov, Thomas; Farhadi, Reza; Ghobadi, Sirous ; Moradi, Nozar; Nasirian, Vahid.

    In: International Journal of Biological Macromolecules, Vol. 70, 2014, p. 596-605.

    Research output: Contribution to journalJournal articleResearchpeer-review

  6. Published

    Fabrication of an ultrasensitive impedimetric buprenorphine hydrochloride biosensor from computational and experimental angles. / Gholivand, Mohammed-Bagher; Jalalvand, Ali R.; Goicoechea, Hector C.; Skov, Thomas.

    In: Talanta, Vol. 124, 2014, p. 27-35.

    Research output: Contribution to journalJournal articleResearchpeer-review

  7. Published

    Multiway methods in food science. / Rinnan, Åsmund; Amigo Rubio, Jose Manuel; Skov, Thomas.

    Mathematical and statistical methods in food science and technology. ed. / Daniel Granato; Gastón Ares. Wiley, 2014. p. 143-174.

    Research output: Chapter in Book/Report/Conference proceedingBook chapterResearchpeer-review

  8. Published

    Post-harvest ripening increase cultivar specific sensory and analytical aroma profile in apple juice : a study of four commercial cultivars in Denmark. / Martinez Vega, Mabel Virginia; Varming, Camilla; Skov, Thomas; Toldam-Andersen, Torben Bo.

    In: Acta Agriculturae Scandinavica. Section B. Soil and Plant Science, Vol. 64, No. 3, 2014, p. 244-251.

    Research output: Contribution to journalJournal articleResearchpeer-review

  9. Published

    Quantification of individual fatty acids in bovine milk by infrared spectroscopy and chemometrics : understanding predictions of highly collinear reference variables. / Eskildsen, Carl Emil Aae; Rasmussen, Morten Arendt; Engelsen, Søren Balling; Larsen, Lotte Bach; Poulsen, Nina Aagaard; Skov, Thomas.

    In: Journal of Dairy Science, Vol. 97, No. 12, 2014, p. 7940-7951.

    Research output: Contribution to journalJournal articleResearchpeer-review

  10. 2013
  11. Published

    Liquid chromatography-mass spectrometry for metabolic footprinting of co-cultures of lactic and propionic acid bacteria. / Honore, Anders H.; Thorsen, Michael; Skov, Thomas.

    In: Analytical and Bioanalytical Chemistry, Vol. 405, No. 25, 01.10.2013, p. 8151-8170.

    Research output: Contribution to journalJournal articleResearchpeer-review

  12. Published

    A sampling approach for predicting the eating quality of apples using visible - near infrared spectroscopy. / Martinez Vega, Mabel Virginia; Sharifzadeh, Sara; Wulfsohn, Dvoralai; Skov, Thomas; Clemmensen, Line Katrine Harder; Toldam-Andersen, Torben Bo.

    In: Journal of the Science of Food and Agriculture, Vol. 93, No. 15, 2013, p. 3710-3719.

    Research output: Contribution to journalJournal articleResearchpeer-review

ID: 8800629