Reisya Rizki Riantiningtyas

Reisya Rizki Riantiningtyas

PhD Student

Most downloads

  1. 40 downloads
    Published

    Printability, stability and sensory properties of protein-enriched 3D-printed lemon mousse for personalised in-between meals

    Research output: Contribution to journalJournal articleResearchpeer-review

  2. 29 downloads
    Published

    3D printing of a high protein yoghurt-based gel: Effect of protein enrichment and gelatine on physical and sensory properties

    Research output: Contribution to journalJournal articleResearchpeer-review

ID: 232690443