Plasmin activity as a possible cause for age gelation in UHT milk produced by direct steam infusion
Research output: Contribution to journal › Journal article › Research › peer-review
Original language | English |
---|---|
Journal | International Dairy Journal |
Volume | 38 |
Issue number | 2 |
Pages (from-to) | 199-207 |
Number of pages | 9 |
ISSN | 0958-6946 |
DOIs | |
Publication status | Published - 2014 |
Bibliographical note
8th NIZO Dairy Conference
ID: 120332043