Introduction: what are Blue cheese variaties?
Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research
Standard
Introduction : what are Blue cheese variaties? / Ardö, Ylva.
Cheese problems solved. ed. / P.L.H. McSweeney. Boca Raton : CRC Press, 2007. p. 284-285.Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research
Harvard
Ardö, Y 2007, Introduction: what are Blue cheese variaties? in PLH McSweeney (ed.), Cheese problems solved. CRC Press, Boca Raton, pp. 284-285.
APA
Ardö, Y. (2007). Introduction: what are Blue cheese variaties? In P. L. H. McSweeney (Ed.), Cheese problems solved (pp. 284-285). CRC Press.
Vancouver
Ardö Y. Introduction: what are Blue cheese variaties? In McSweeney PLH, editor, Cheese problems solved. Boca Raton: CRC Press. 2007. p. 284-285
Author
Bibtex
@inbook{cc0eeb00a1c211ddb6ae000ea68e967b,
title = "Introduction: what are Blue cheese variaties?",
author = "Ylva Ard{\"o}",
year = "2007",
language = "English",
isbn = "978-1-4200-4394-5",
pages = "284--285",
editor = "P.L.H. McSweeney",
booktitle = "Cheese problems solved",
publisher = "CRC Press",
}
RIS
TY - CHAP
T1 - Introduction
T2 - what are Blue cheese variaties?
AU - Ardö, Ylva
PY - 2007
Y1 - 2007
M3 - Book chapter
SN - 978-1-4200-4394-5
SP - 284
EP - 285
BT - Cheese problems solved
A2 - McSweeney, P.L.H.
PB - CRC Press
CY - Boca Raton
ER -
ID: 8080097