Microbiology and Fermentation – University of Copenhagen

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Morten Baastrup Mikkelsen

Morten Baastrup Mikkelsen

PhD fellow

Publication year:
  1. 2013
  2. Published

    Influencing cocoa flavour using Pichia kluyveri and Kluyveromyces marxianus in a defined mixed starter culture for cocoa fermentation. / Crafack, Michael; Mikkelsen, Morten Baastrup; Saerens, Sofie; Knudsen, Morten; Blennow, Andreas; Lowor, Samuel; Takrama, Jemmy; Swiegers, Jan H.; Petersen, Gert B. ; Heimdal, Hanne; Nielsen, Dennis Sandris.

    In: International Journal of Food Microbiology, Vol. 167, No. 1, 2013, p. 103-116.

    Research output: Contribution to journalJournal articleResearchpeer-review

ID: 124525837