Staff of the Department of Food Science – University of Copenhagen

Research areas

  1. Published

    Value for the calorie? Corporate social responsibility and benchmarking analysis of calorie efficiency in food retailing. / Jensen, Jørgen Dejgård; Sommer, Iben; Hansen, Gitte Laub.

    In: Corporate Social Responsibility and Environmental Management, Vol. 26, No. 3, 05.2019, p. 567-575.

    Research output: Contribution to journalJournal articleResearchpeer-review

  2. E-pub ahead of print

    Empirically based analysis of households coping with unexpected shocks in the central Himalayas. / Herslund, Lise Byskov; Smith-Hall, Carsten; Larsen, Helle Overgaard; Meilby, Henrik; Møller, Lea Ravnkilde; Rayamajhi, Santosh; Byg, Anja.

    In: Climate and Development, 2019.

    Research output: Contribution to journalJournal articleResearchpeer-review

  3. Published

    The Institutional challenges and opportunities for adopting Landscape-based Storm Water Management options in informal settlements - Dar es Salaam city. / Herslund, Lise Byskov; Mtwangi Limbumba , Tatu; Kombe, Wilbard.

    In: Journal of Sustainable Development, Vol. 12, No. 2, 2019, p. 46-55.

    Research output: Contribution to journalJournal articleResearchpeer-review

  4. Published

    Klimaet i 2017 og betydningen for vindyrkningen i Danmark. / Toldam-Andersen, Torben Bo.

    In: Vinpressen, Vol. 26, No. 1, 2018, p. 7-9.

    Research output: Contribution to journalJournal articleCommunication

  5. Published

    Affective Architecture. Film as a Sensory Transference Tool and an Intimacy Projection Environment. / Petersen, Rikke Munck; Farsø, Mads.

    Congress proceeding. ed. / Nicolas Rémy; Nicolas Tixier. Vol. 1 1. ed. International Ambiances Network & University of Thessaly, 2016. p. 207-212.

    Research output: Chapter in Book/Report/Conference proceedingArticle in proceedingsResearch

  6. Published

    Difficulties in Defining the Concept of God – Kierkegaard in Dialogue with Levinas, Buber, and Rosenzweig. / Welz, Claudia.

    In: International Journal for Philosophy of Religion, Vol. 1, No. 80, 23, 2016, p. 61-83.

    Research output: Contribution to journalJournal articleResearchpeer-review

  7. Published

    Quiet areas : outer experiences and inner sensations – a qualitative approach using film and drones. / Petersen, Rikke Munck.

    InterNoise Proceeding. 2016. p. 3941-3952.

    Research output: Chapter in Book/Report/Conference proceedingArticle in proceedingsResearch

  8. Published

    How war veterans with post-traumatic stress disorder experience nature-based therapy in a forest therapy garden. / Poulsen, Dorthe Varning.

    Frederiksberg : Department of Geosciences and Natural Resource Management, University of Copenhagen, 2015. 173 p.

    Research output: Book/ReportBookResearch

  9. Published

    School meal sociality or lunch pack individualism? Using an intervention study to compare the social impacts of school meals and packed lunches from home. / Andersen, Sidse Schoubye; Holm, Lotte; Baarts, Charlotte.

    In: Social Science Information, Vol. 54, No. 3, 10.08.2015, p. 394-416.

    Research output: Contribution to journalJournal articleResearchpeer-review

  10. Published

    Comparison of recording of pericarditis and lung disorders at routine meat inspection with findings at systematic health monitoring in Danish finisher pigs. / Nielsen, Søren Saxmose; Nielsen, Gitte Blach; Denwood, Matt; Haugegaard, John; Houe, Hans.

    In: Acta Veterinaria Scandinavica (Online), Vol. 57, 18, 2015.

    Research output: Contribution to journalJournal articleResearchpeer-review

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