Research areas

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  1. Published

    Gestational weight gain outside the Institute of Medicine recommendations and adverse pregnancy outcomes: Analysis using individual participant data from randomised trials

    Astrup, A. & International Weight Management in Pregnancy (i-WIP) Collaborative Group, I. W. M. I. P. (. C. G., 2019, In: B M C Pregnancy and Childbirth. 19, 12 p., 322.

    Research output: Contribution to journal › Journal article › Research › peer-review

  2. Published

    Chlamydomonas FAP133 is a dynein intermediate chain associated with the retrograde intraflagellar transport motor

    Rompolas, P., Pedersen, Lotte Bang, Patel-King, R. & King, S., 2007, In: Journal of Cell Science. 120, p. 3653-3665 13 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  3. Published

    Insects and human nutrition

    Roos, Nanna, 2018, Edible Insects in Sustainable Food Systems. Halloran, A., Flore, R., Vantomme, P. & Roos, N. (eds.). Cham: Springer, p. 83-91 9 p.

    Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research › peer-review

  4. Published

    Marked og produkter i Kenya

    Roos, Nanna, 2014, In: moMentum+. 4, p. 26-29 4 p.

    Research output: Contribution to journal › Journal article › Communication

  5. Published

    Freshwater fish in the food basket in developing countries: A key to alleviate undernutrition

    Roos, Nanna, 2016, Freshwater, Fish and the Future: Proceedings of the Global Cross-Sectoral Conference. Taylor, WW., Bartley, DM., Goddard, CI., Leonard, NJ. & Welcomme, R. (eds.). Rome: Food and Agriculture Organization of the United Nations, p. 35-43 9 p.

    Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research

  6. Published

    Micronutrient status of populations and preventive nutrition interventions in South East Asia

    Roos, N., Ponce, M. C., Doak, C. M., Dijkhuizen, M. A., Polman, K., Chamnan, C., Khov, K., Chea, M., Prak, S., Kounnavong, S., Akkhavong, K., Mai, L. B., Lua, T. T., Muslimatun, S., Famida, U., Wasantwisut, E., Winichagoon, P., Doets, E., Greffeuille, V., Wieringa, F. T. & 1 others, Berger, J., 2019, In: Maternal and Child Health Journal. 23, Suppl. 1, p. S29-S45 17 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  7. Published

    Blue foods brought to the table to improve fish-policy decisions

    Roos, Nanna, 27 Mar 2023, In: Nature. 615, p. 1-2 2 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  8. Published

    Development of a methodology to compare and evaluate health and sustainability aspects of dietary intake across countries

    Rosane, Beatriz, Matthiessen, Lea Ellen, Góralska-Walczak, R., Kopczyńska, K., Średnicka-Tober, D., Kazimierczak, R., Rossi, L., Aboussaleh, Y. & Bügel, Susanne Gjedsted, 2023, In: Frontiers in Sustainable Food Systems. 7, 12 p., 1147874.

    Research output: Contribution to journal › Journal article › Research › peer-review

  9. Published

    Experimental studies for sulphur-poor PGE Mineralizations

    Rose-Hansen, J., Makovicky, Emil, Karup-Møller, S. & Makovicky, M., 1994, publisher. p. 207-208

    Research output: Chapter in Book/Report/Conference proceeding › Conference abstract in proceedings › Research

  10. Published

    Emil Sørensen (1927-2007)

    Rose-Hansen, J. & Sørensen, H., 2007, In: Dansk Kemi. 227/88, p. 46-47

    Research output: Contribution to journal › Journal article › Communication

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