Wender Bredie
Professor
Design and Consumer Behavior
Rolighedsvej 26
1958 Frederiksberg C
- 2011
- Published
New Nordic Diet Meals - Effect of Protein Source on Energy Intake, Appetite and Food Acceptance. / Reinbach, Helene Christine; Hausner, Helene; Wendin, Karin; Bredie, Wender Laurentius Petrus.
2011. Poster session presented at Rose Marie Pangborn Symposium, Toronto, Canada.Research output: Contribution to conference › Poster › Research › peer-review
- Published
Perception, liking and facially induced emotions of basic tastes. / Wendin, Karin; Allesen-Holm, Bodil Helene; Tan, Grace; Bredie, Wender Laurentius Petrus.
Perception, liking and facially induced emotions of basic tastes. 2011.Research output: Chapter in Book/Report/Conference proceeding › Conference abstract in proceedings › Research › peer-review
- Published
Rapid Sensory Descriptive Methodologies in Practice : Do they really work? / Dehlholm, Christian; Brockhoff, Per B.; Meinert, Lene; Aaslyng, Margit D.; Bredie, Wender Laurentius Petrus.
2011. Abstract from 9th Pangborn Sensory Science Symposium, Toronto, Canada.Research output: Contribution to conference › Conference abstract for conference › Research › peer-review
- Published
Sensory characteristic of corn soya blend and the effects of milk protein replacement. / Kehlet, Ursula Nana; Kæstel, Pernille; Hausner, Helene; Bredie, Wender Laurentius Petrus; Allesen-Holm, Bodil Helene.
In: African Journal of Food Science, Vol. 5, No. 4, 2011, p. 200-207.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Sensory local uniqueness of Danish honeys. / Nielsen, Sandra Stolzenbach; Byrne, Derek Victor; Bredie, Wender Laurentius Petrus.
In: Food Research International, Vol. 44, No. 9, 2011, p. 2766-2774.Research output: Contribution to journal › Journal article › Research › peer-review
ID: 4225563
Most downloads
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6502
downloads
Comparison of three fast sensory profiling methods, check-all-that-apply (CACT), CACT with intensity rating, and Napping to study consumers' perception of eight beers
Research output: Contribution to conference › Conference abstract for conference › Research
Published -
4356
downloads
Stimulus collative properties and their importance for consumer liking: a case study with novel beers
Research output: Contribution to conference › Poster › Research
Published -
3130
downloads
Projective mapping: variations and consequences
Research output: Contribution to conference › Poster › Research
Published