Wender Bredie

Wender Bredie

Professor

  1. X1th Weurman Flavour Research Symposium

    Bredie, Wender (Organizer)
    21 Jun 200524 Jun 2005

    Activity: Participating in or organising an event typesOrganisation of and participation in conference

  2. What is sensory science and can it be used to evaluate crop qualtiy?

    Bredie, Wender (Lecturer)
    19 Feb 2007

    Activity: Talk or presentation typesLecture and oral contribution

  3. Welcome and presentation of the agenda of the workshop

    Bredie, Wender (Lecturer)
    20 Oct 2005

    Activity: Talk or presentation typesLecture and oral contribution

  4. Training and education in sensory and consumer science

    Bredie, Wender (Organizer)
    7 Aug 200511 Aug 2005

    Activity: Participating in or organising an event typesOrganisation of and participation in conference

  5. The use of scales in sensory and consumer research

    Bredie, Wender (Lecturer)
    5 Oct 20116 Oct 2011

    Activity: Talk or presentation typesLecture and oral contribution

  6. The Nordic sensory identity: from tales to good practices

    Bredie, Wender (Speaker)
    28 May 200830 May 2008

    Activity: Talk or presentation typesLecture and oral contribution

  7. Test dine Sanser - Fra teori til praksis

    Bredie, Wender (Organizer)
    1 Oct 2005

    Activity: Participating in or organising an event typesOrganisation of and participation in conference

  8. Taste-it-easy: Making life a little more pleasing for sensory staff

    Bredie, Wender (Lecturer)
    24 Mar 2006

    Activity: Talk or presentation typesLecture and oral contribution

  9. Smagstest

    Bredie, Wender (Organizer)
    31 May 2005

    Activity: Participating in or organising an event typesOrganisation of and participation in conference

  10. Smagens betydning for menneskets madopfattelse

    Bredie, Wender (Lecturer)
    19 Apr 2006

    Activity: Talk or presentation typesLecture and oral contribution

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