Shaghayegh Keshanidokht

Shaghayegh Keshanidokht

Enrolled PhD student


Publication year:
All
  1. 2022
  2. Published

    Zein-stabilized emulsions by ethanol addition; stability and microstructure

    Keshanidokht, Shaghayegh, Via, M. A., Falco, C. Y., Clausen, M. P. & Risbo, Jens, 2022, In: Food Hydrocolloids. 133, 10 p., 107973.

    Research output: Contribution to journalJournal articleResearchpeer-review

ID: 226564963