Richard Ipsen

Richard Ipsen

Professor

  • Dairy, Meat and Plant Product Technology

    Levnedsmiddelbygning, Building: 74-5-R577

    1958 Frederiksberg C

    Phone: +45 35 33 32 25Fax: +45 35 33 31 90

Education

1982: MSc, Dairy Technology, The Royal Veterinary and Agricultural University, Copenhagen, DK

Employments

2010: Professor (with special responsibilities) in Food Structure Engineering from 1st March 2010. Research group leader, Dairy Technology from 1st February 2010 and from November 2010 - March 2011 Acting Head of Department, Department of Food Science

2001- Permanent position as associate professor, Dairy Technology, Department of Food Science, KVL (merged 2007 with University of Copenhagen as the Faculty of Life Sciences)

1999-01 Associate professor, Department of Dairy and Food Science, KVL

1996-99 Research assistant professor, Department of Dairy and Food Science, KVL

1991-95 Associate professor, Department of Dairy and Food Science, Royal Veterinary and Agricultural University (KVL), Frederiksberg, DK

1990-1991: Head of Department, Dept. of Product and Food Technology, Danish Meat Trade College, Roskilde, DK

1985-1989: Researcher, Dept. of Product Technology, Government Research Institute for the Dairy Industry, Hillerød, DK

1983-1985: Associate Expert, FAO`s Regional Dairy Training Centre, Naivasha, Kenya.

1982-1983: Compulsory military service (Civil defence force)

 

Knowledge of languages

 

Oral / Signing

Writing

Reading

Danish

Mother tongue

Mother   tongue

Mother   tongue

English

High   level of academic fluency

High   level of academic fluency

High   level of academic fluency

German

Basic

Basic

Can   read scientific papers

Swedish   and Norwegian

Fluent

Basic

Fluent

Russian

Very   basic

Very   basic

Very   basic

Danish   Sign Language

Fluent  

-

-

 

Education

M Sc Dairy Technology

ID: 4231815