Staff of the Department of Food Science – University of Copenhagen

Peter Bæk Skou

Peter Bæk Skou



2012 - 2014 M.Sc. in Food Science and Technology, specialisation in Dairy Technology

2012 Certified in PRINCE2 Foundation (APMG) at Utrecht University

2008 - 2012 B.Sc. Food Science 


Work Experience

2012 - 2014 Student helper at FOSS A/S. 

2011 Dairy internship in connection with B.Sc. programme in Food Science

2009 - 2012 Student helper at Chr. Hansen


M.Sc. Food Science and Technology

ID: 124078644