Ole G. Mouritsen

Ole G. Mouritsen

Professor


  1. 2013
  2. Published

    On the human consumption of the red seaweed dulse (Palmaria palmata (L.) Weber & Mohr)

    Mouritsen, Ole G., Dawczynski, C., Duelund, L., Jahreis, G., Vetter, W. & Schröder, M., 1 Dec 2013, In : Journal of Applied Phycology. 25, 6, p. 1777-1791 15 p.

    Research output: Contribution to journalJournal article

  3. Published

    Is the fluid mosaic (and the accompanying raft hypothesis) a suitable model to describe fundamental features of biological membranes? What may be missing?

    Bagatolli, L. A. & Mouritsen, Ole G., 13 Nov 2013, In : Frontiers in Plant Science. 4, NOV, 457.

    Research output: Contribution to journalReview

  4. Published

    Lipases, liposomes and lipid-prodrugs

    Arouri, A., Hansen, A. H., Rasmussen, T. E. & Mouritsen, Ole G., 1 Oct 2013, In : Current Opinion in Colloid and Interface Science. 18, 5, p. 419-431 13 p.

    Research output: Contribution to journalReview

  5. Published

    Small-scale structure in fluid cholesterol-lipid bilayers

    Rheinstädter, M. C. & Mouritsen, Ole G., 1 Oct 2013, In : Current Opinion in Colloid and Interface Science. 18, 5, p. 440-447 8 p.

    Research output: Contribution to journalReview

  6. Published

    Membrane-perturbing effect of fatty acids and lysolipids

    Arouri, A. & Mouritsen, Ole G., 1 Jan 2013, In : Progress in Lipid Research. 52, 1, p. 130-140 11 p.

    Research output: Contribution to journalReview

  7. Published

    The science of seaweeds

    Mouritsen, Ole G., 2013, In : American Scientist. 101, p. 458-465 8 p.

    Research output: Contribution to journalJournal article

ID: 14610784