Ole G. Mouritsen
Professor, emeritus
Design and Consumer Behavior
Rolighedsvej 26
1958 Frederiksberg C
- 1999
- Published
Monte Carlo simulation of diblock copolymer microphases by means of a fast off-lattice model
Besold, G., Hassager, O. & Mouritsen, Ole G., Sep 1999, In: Computer Physics Communications. 121, p. 542-544 3 p.Research output: Contribution to journal › Conference article › Research › peer-review
- Published
Enhancement of phospholipase A2 catalyzed degradation of polymer grafted PEG-liposomes: Effects of lipopolymer-concentration and chain-length
Jørgensen, K., Vermehren, Charlotte & Mouritsen, Ole G., 4 Oct 1999, In: Pharmaceutical Research. 16, 9, p. 1491-1493 3 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Investigation of lipid membrane macro- and micro-structure using calorimetry and computer simulation: Structural and functional relationships
Jørgensen, K. & Mouritsen, Ole G., 22 Mar 1999, In: Thermochimica Acta. 328, 1-2, p. 81-89 9 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Off-lattice model for the phase behavior of lipid-cholesterol bilayers
Nielsen, M., Miao, L., Ipsen, J. H., Zuckermann, M. J. & Mouritsen, Ole G., 1 Jan 1999, In: Physical Review E - Statistical Physics, Plasmas, Fluids, and Related Interdisciplinary Topics. 59, 5, p. 5790-5803 14 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Phase behavior and lipid-membrane structure of phospholipid- glycosphingolipid liposomes and the thermal unfolding of insulin
Pedersen, T. B., Frøkjær, Sven, Mouritsen, Ole G. & Jørgensen, K., 1 Jan 1999, In: Journal of Liposome Research. 9, 2, p. 261-274 14 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
A calorimetric investigation of the interaction of short chain alcohols with unilamellar DMPC liposomes
Trandum, C., Westh, P., Jørgensen, K. & Mouritsen, Ole G., 3 Jun 1999, In: Journal of Physical Chemistry B. 103, 22, p. 4751-4756 6 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Association of ethanol with lipid membranes containing cholesterol, sphingomyelin and ganglioside: A titration calorimetry study
Trandum, C., Westh, P., Jørgensen, K. & Mouritsen, Ole G., 20 Aug 1999, In: Biochimica et Biophysica Acta - Biomembranes. 1420, 1-2, p. 179-188 10 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Use of isothermal titration calorimetry to study the interaction of short-chain alcohols with lipid membranes
Trandum, C., Westh, P., Jørgensen, K. & Mouritsen, Ole G., 22 Mar 1999, In: Thermochimica Acta. 328, 1-2, p. 129-135 7 p.Research output: Contribution to journal › Journal article › Research › peer-review
ID: 14610784
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Flavour of fermented fish, insect, game, and pea sauces: garum revisited
Research output: Contribution to journal › Journal article › Research › peer-review
Published -
483
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Cephalopod gastronomy - a promise for the future
Research output: Contribution to journal › Review › Research › peer-review
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210
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Odour-induced umami - olfactory contribution to umami taste in seaweed extracts (dashi) by sensory interactions
Research output: Contribution to conference › Poster › Research › peer-review
Published