Ole G. Mouritsen
Ole G. Mouritsen

Professor

ORCID: 0000-0002-4258-8960

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  1. 'Smagen' af jagt

    Mouritsen, Ole G., 2017, Jagt forbi: Vildtkogebog. Styrbæk, K. & Jantzen, R. (eds.). 1. ed. Odense: Jantzens Forlag, p. 22-23 2 p.

    Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Communication

  2. Published

    'Taste for Life': An exemplary case for interdisciplinary collaboration between scientists and practitioners on taste research and communication

    Schneider, M., Wistoft, K., Frøst, Michael Bom, Olsen, Annemarie, Hedegaard, L. & Mouritsen, Ole G., 2018, In : International Journal of Food Design. 3, 2, p. 166 1 p.

    Research output: Contribution to journal › Conference abstract in journal › Research › peer-review

  3. Published

    (Complex Chinese characters - Mouthfeel)

    Mouritsen, Ole G. & Styrbæk, K., 2019, Briefing Press, Taipei. 394 p.

    Research output: Book/Report › Book

  4. Published

    (Complex Japanese characters - Science of food texture)

    Mouritsen, Ole G. & Styrbæk, K., 2019, Kagaku-Dojin Publ. Co, Tokyo . 344 p.

    Research output: Book/Report › Book

  5. Accepted/In press

    (Complex Korean characters - Mouthfeel)

    Mouritsen, Ole G. & Styrbæk, K., 2020, (Accepted/In press) Tabi Books, Seoul.

    Research output: Book/Report › Book

  6. Published

    Creative tastebuds

    Mouritsen, Ole G. & Frøst, Michael Bom, 2018, In : International Journal of Food Design. 3, p. 79-82 4 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  7. Published

    Tsukemono - crunchy pickled foods from Japan: a case study of food design by gastrophysics and nature

    Mouritsen, Ole G., 2018, In : International Journal of Food Design. 3, 2, p. 103-124 22 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  8. Published

    A calorimetric study of phosphocholine membranes mixed with desmopressin and its diacylated prodrug derivative (DPP)

    Pedersen, T. B., Frøkjær, Sven, Mouritsen, Ole G. & Jørgensen, K., 21 Feb 2002, In : International Journal of Pharmaceutics. 233, 1-2, p. 199-206 8 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  9. Published

    A mini-review on the microbial continuum: consideration of a link between judicious consumption of a varied diet of macroalgae and human health and nutrition

    Cornish, M. L., Mouritsen, Ole G. & Critchley, A. T., 2019, In : Journal of Oceanology and Limnology. 37, 3, p. 790-805 16 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  10. Published

    A modeling approach to the self-assembly of the Golgi apparatus

    Kühnle, J., Shillcock, J., Mouritsen, Ole G. & Weiss, M., 16 Jun 2010, In : Biophysical Journal. 98, 12, p. 2839-2847 9 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  11. Published

    A role for dietary macroalgae in the amelioration of certain risk factors associated with cardiovascular disease

    Cornish, M. L., Critchley, A. T. & Mouritsen, Ole G., 1 Jan 2015, In : Phycologia. 54, 6, p. 649-666 18 p.

    Research output: Contribution to journal › Review › Research › peer-review

  12. Published

    Activation of interfacial enzymes at membrane surfaces

    Mouritsen, Ole G., Andresen, T. L., Halperin, A., Hansen, Per, Jakobsen, A. F., Jensen, U. B., Jensen, M., Jørgensen, K., Kaasgaard, T., Leidy, C., Simonsen, A. C., Peters, G. H. & Weiss, M., 19 Jul 2006, In : Journal of Physics Condensed Matter. 18, 28, p. S1293-S1304 S12.

    Research output: Contribution to journal › Journal article › Research › peer-review

  13. Published

    Acyl-coenzyme A organizes laterally in membranes and is recognized specifically by acyl-coenzyme A binding protein

    Cohen Simonsen, A., Bernchou Jensen, U., Færgeman, N. J., Knudsen, J. & Mouritsen, Ole G., 25 Sep 2003, In : FEBS letters. 552, 2-3, p. 253-258 6 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  14. Published

    An outlook on organization of lipids in membranes: Searching for a realistic connection with the organization of biological membranes

    Bagatolli, L. A., Ipsen, J. H., Simonsen, A. C. & Mouritsen, Ole G., 1 Oct 2010, In : Progress in Lipid Research. 49, 4, p. 378-389 12 p.

    Research output: Contribution to journal › Review › Research › peer-review

  15. Published

    Anticancer double lipid prodrugs: Liposomal preparation and characterization

    Arouri, A. & Mouritsen, Ole G., 1 Dec 2011, In : Journal of Liposome Research. 21, 4, p. 296-305 10 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  16. Published

    Artifacts in dynamical simulations of coarse-grained model lipid bilayers

    Jakobsen, A. F., Mouritsen, Ole G. & Besold, G., 22 May 2005, In : Journal of Chemical Physics. 122, 20, 204901.

    Research output: Contribution to journal › Journal article › Research › peer-review

  17. Published

    Association of an acylated model peptide with DPPC-DPPS lipid membranes

    Pedersen, T. B., Sabra, M. C., Frøkjær, Sven, Mouritsen, Ole G. & Jørgensen, K., 19 Feb 2001, In : International Journal of Pharmaceutics. 214, 1-2, p. 77-81 5 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  18. Published

    Biomimetic triblock copolymer membrane arrays: A stable template for functional membrane proteins

    González-Pérez, A., Stibius, K. B., Vissing, T., Nielsen, Claus Henrik & Mouritsen, Ole G., 15 Sep 2009, In : Langmuir. 25, 18, p. 10447-10450 4 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  19. Published

    Biophysical mechanisms of phospholipase A2 activation and their use in liposome-based drug delivery

    Jorgensen, K., Davidsen, J. & Mouritsen, Ole G., 30 Oct 2002, In : FEBS letters. 531, 1, p. 23-27 5 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  20. Published

    Biophysical mechanisms of phospholipase A2 activation and their use in liposome-based drug delivery

    Jorgensen, K., Davidsen, J. & Mouritsen, Ole G., 30 Oct 2002, In : FEBS letters. 531, 1, p. 23-27 5 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  21. Published

    Biophysical mechanisms of phospholipase A2 activation and their use in liposome-based drug delivery

    Jorgensen, K., Davidsen, J. & Mouritsen, Ole G., 30 Oct 2002, In : FEBS letters. 531, 1, p. 23-27 5 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  22. Published

    Blækspruttebanden på Nordic Food Lab

    Brønnum, Louise Beck, Schmidt, Charlotte Vinther, Sun, Y., Faxholm, P. L., Flore, R., Olsen, Karsten & Mouritsen, Ole G., 2018, Blæksprutterne kommer - spis dem!. G. Mouritsen, O. & Styrbæk, K. (eds.). 1 ed. København: Gyldendal, p. 171-193 23 p.

    Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Communication

  23. Published

    Blækspruttejagt på Sardinien

    Flore, R., Brønnum, Louise Beck & Mouritsen, Ole G., 2018, In : Gastro. 140, p. 72-76 5 p.

    Research output: Contribution to journal › Journal article › Communication

  24. Published

    Blæksprutterne kommer

    Mouritsen, Ole G., 2017, In : Weekendavisen: Ideer. Ideer, 30. juni, p. 8-9 2 p.

    Research output: Contribution to journal › Contribution to newspaper - Newspaper article › Communication

  25. Published

    Blæksprutterne kommer - spis dem!

    Mouritsen, Ole G. & Styrbæk, K., 2018, 1 ed. København: Gyldendal. 232 p.

    Research output: Book/Report › Book

  26. Published

    Cephalopod gastronomy - a promise for the future

    Mouritsen, Ole G. & Styrbæk, K., 2018, In : Frontiers in Communications. 3, 11 p., 38.

    Research output: Contribution to journal › Review › Research › peer-review

  27. Published

    Characteristics of fibers formed by cytochrome c and induced by anionic phospholipids

    Alakoskela, J. M., Jutila, A., Simonsen, A. C., Pirneskoski, J., Pyhäjoki, S., Turunen, R., Marttila, S., Mouritsen, Ole G., Goormaghtigh, E. & Kinnunen, P. K. J., 14 Nov 2006, In : Biochemistry. 45, 45, p. 13447-13453 7 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  28. Published

    Characterization of fluorinated catansomes: A promising vector in drug-delivery

    Rosholm, K. R., Arouri, A., Hansen, Per, Gonzaílez-Peírez, A. & Mouritsen, Ole G., 7 Feb 2012, In : Langmuir. 28, 5, p. 2773-2781 9 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  29. Published

    Chefs meet scientists: Gastro-Science-Chef-2018

    Mouritsen, Ole G., Sörensen, P. M. & Flore, R., 2019, In : International Journal of Gastronomy and Food Science. 17, 2 p., 100162.

    Research output: Contribution to journal › Editorial › Research › peer-review

  30. Published

    Close-up view of the modifications of fluid membranes due to phospholipase A2

    Jakobsen, A. F., Mouritsen, Ole G. & Weiss, M., 30 Nov 2005, In : Journal of Physics Condensed Matter. 17, 47, p. S4015-S4024

    Research output: Contribution to journal › Journal article › Research › peer-review

  31. Consumption of seaweeds and the human brain

    Cornish, M. L., Critchley, A. T. & Mouritsen, Ole G., 2017, In : Journal of Applied Phycology. 29, p. 2377-2398 22 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  32. Contents of capsaicinoids in chillies grown in Denmark

    Duelund, L. & Mouritsen, Ole G., 2017, In : Food Chemistry. 221, p. 913-918 6 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  33. Accepted/In press

    Culinary sciences for the enhancement of the public understanding of science

    Mouritsen, Ole G., 2020, (Accepted/In press) CRC Handbook of Molecular Gastronomy: Scientific Foundations and Culinary Applications. CRC Press

    Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research › peer-review

  34. Data for the size of cholesterol-fat micelles as a function of bile salt concentration and the physico-chemical properties of six liquid experimental pine-derived phytosterol formulations in a cholesterol-containing artificial intestine fluid

    Yi, J., Knudsen, A., Nielsen, A., Duelund, L., Christensen, M., Hervella, P., Needham, D. & Mouritsen, Ole G., 2017, In : Data in Brief. 10, p. 478-481 3 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  35. Published

    Data-driven methods for the study of food perception, consumption, and culture

    Mouritsen, Ole G., Edwards-Stuart, R., Ahn, Y. & Ahnert, S. E., 2017, In : Frontiers in I C T. 4, 5 p., 15.

    Research output: Contribution to journal › Journal article › Research › peer-review

  36. Published

    Decoupled phase transitions and grain-boundary melting in supported phospholipid bilayers

    Keller, D., Larsen, N. B., Møller, I. M. & Mouritsen, Ole G., 21 Jan 2005, In : Physical Review Letters. 94, 2, 025701.

    Research output: Contribution to journal › Journal article › Research › peer-review

  37. Published

    Development of a cell-based bioassay for phospholipase A2-triggered liposomal drug release

    Arouri, A., Trojnar, J., Schmidt, S., Hansen, A. H., Mollenhauer, J. & Mouritsen, Ole G., 6 May 2015, In : PLoS ONE. 10, 5, e0125508.

    Research output: Contribution to journal › Journal article › Research › peer-review

  38. Published

    Diffusion in membranes

    Vattulainen, I. & Mouritsen, Ole G., 1 Dec 2005, Diffusion in Condensed Matter: Methods, Materials, Models. Springer Berlin/Heidelberg, p. 471-509 39 p.

    Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research › peer-review

  39. Published

    Dipolar and chain-linking effects on the rheology of grafted chains in a nanopore under shear at different grafting densities

    Jensen, M., Mouritsen, Ole G. & Peters, G. H., 1 Jan 2001, In : Physical Review E - Statistical Physics, Plasmas, Fluids, and Related Interdisciplinary Topics. 64, 1, 1 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  40. Published

    Dipolar and chain-linking effects on the rheology of grafted chains in a nanopore under shear at different grafting densities

    Jensen, M., Mouritsen, Ole G. & Peters, G. H., 1 Jul 2001, In : Physical Review E - Statistical, Nonlinear, and Soft Matter Physics. 64, 1 I, p. 011507/1-011507/13

    Research output: Contribution to journal › Journal article › Research › peer-review

  41. Published

    Domain-induced activation of human phospholipase A2 type IIA: Local versus global lipid composition

    Leidy, C., Linderoth, L., Andresen, T. L., Mouritsen, Ole G., Jørgensen, K. & Peters, G. H., May 2006, In : Biophysical Journal. 90, 9, p. 3165-3175 11 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  42. Published

    Drug delivery by phospholipase A2 degradable liposomes

    Davidsen, J., Vermehren, Charlotte, Frøkjær, Sven, Mouritsen, Ole G. & Jørgensen, K., 19 Feb 2001, In : International Journal of Pharmaceutics. 214, 1-2, p. 67-69 3 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  43. Published

    Dynamic force spectroscopy on soft molecular systems: Improved analysis of unbinding spectra with varying linker compliance

    Thormann, E., Hansen, Per, Simonsen, A. C. & Mouritsen, Ole G., 1 Dec 2006, In : Colloids and Surfaces B: Biointerfaces. 53, 2, p. 149-156 8 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  44. Published

    Effect of fatty acids on the permeability barrier of model and biological membranes

    Arouri, A., Lauritsen, K. E., Nielsen, H. L. & Mouritsen, Ole G., 1 Oct 2016, In : Chemistry and Physics of Lipids. 200, p. 139-146 8 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  45. Published

    Effect of free fatty acids and lysolipids on cellular uptake of doxorubicin in human breast cancer cell lines

    Rasmussen, N., Andersen, J. H., Jespersen, H., Mouritsen, Ole G. & Ditzel, H. J., 1 Aug 2010, In : Anti-Cancer Drugs. 21, 7, p. 674-677 4 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  46. Effects of seaweed sterols fucosterol and demosterol on lipid membranes

    Mouritsen, Ole G., Bagatolli, L., Duelund, L., Garvik, O., Ipsen, J. H. & Simonsen, A. C., 2017, In : Chemistry and Physics of Lipids. 205, p. 1-10 10 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  47. Published

    En fleksitar i harmoni med naturen

    Mouritsen, Ole G., 2019, In : Politiken MAD. 3, p. 86 1 p.

    Research output: Contribution to journal › Journal article › Communication

  48. En kop kaffe, nu! Om morgenmad

    Mouritsen, Ole G., 2017, In : Weekendavisen, Ideer. 16. juni, p. 7 1 p.

    Research output: Contribution to journal › Contribution to newspaper - Newspaper article › Communication

  49. Published

    Enzymatic Release of Antitumor Ether Lipids by Specific Phospholipase A2 Activation of Liposome-Forming Prodrugs

    Andresen, T. L., Davidsen, J., Begtrup, M., Mouritsen, Ole G. & Jørgensen, K., 25 Mar 2004, In : Journal of Medicinal Chemistry. 47, 7, p. 1694-1703 10 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  50. Published

    Enzymatic action of phospholipase A2 on liposomal drug delivery systems

    Hansen, A. H., Mouritsen, Ole G. & Arouri, A., 17 Jun 2015, In : International Journal of Pharmaceutics. 491, 1-2, p. 49-57 9 p., 14957.

    Research output: Contribution to journal › Journal article › Research › peer-review

  51. Published

    Erratum: Domain-induced activation of human phospholipase A2 type IIA: Local versus global lipid composition (Biophysical Journal (2006) 90, (3165-3175))

    Leidy, C., Linderoth, L., Andresen, T. L., Mouritsen, Ole G., Jørgensen, K. & Peters, G. H., 12 Jul 2006, In : Biophysical Journal. 91, 2, 1 p.

    Research output: Contribution to journal › Comment/debate › Research › peer-review

  52. Published

    Evolution of a rippled membrane during phospholipase A2 hydrolysis studied by time-resolved AFM

    Leidy, C., Mouritsen, Ole G., Jørgensen, K. & Peters, G. H., Jul 2004, In : Biophysical Journal. 87, 1, p. 408-418 11 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  53. Published

    Flavour of fermented fish, insect, game, and pea sauces: garum revisited

    Mouritsen, Ole G., Duelund, L., Calleja, G. & Frøst, Michael Bom, 2017, In : International Journal of Gastronomy and Food Science. 9, p. 16-28 13 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  54. Published

    Force trace hysteresis and temperature dependence of bridging nanobubble induced forces between hydrophobic surfaces

    Thormann, E., Simonsen, A. C., Hansen, Per & Mouritsen, Ole G., 1 Sep 2008, In : ACS NANO. 2, 9, p. 1817-1824 8 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  55. Published

    Foreword: Those tasty and curious organism affectionately called seaweeds

    Mouritsen, Ole G. & Critchley, A. T., 2018, Those Curious and Delicious Seaweeds: A Fascinating Voyage From Biology to Gastronomy. Lloréns, J. L. P., Carrero, I. H., Oñate, J. J. V., Murillo, F. G. B. & Léon, Á. (eds.). Editorial UCA, p. IX-XIV

    Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research › peer-review

  56. Fra formidling til forskning: når formidling driver forskningen

    Mouritsen, Ole G., 2017, In : Aktuel Naturvidenskab. 1, p. 2 1 p.

    Research output: Contribution to journal › Journal article › Communication

  57. Published

    Freeze/thaw effects on lipid-bilayer vesicles investigated by differential scanning calorimetry

    Kaasgaard, T., Mouritsen, Ole G. & Jørgensen, K., 2 Sep 2003, In : Biochimica et Biophysica Acta - Biomembranes. 1615, 1-2, p. 77-83 7 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  58. Published

    From lanosterol to cholesterol: Structural evolution and differential effects on lipid bilayers

    Miao, L., Nielsen, M., Thewalt, J., Ipsen, J. H., Bloom, M., Zuckermann, M. J. & Mouritsen, Ole G., 1 Jan 2002, In : Biophysical Journal. 82, 3, p. 1429-1444 16 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  59. Gastro i Lübeck

    Mouritsen, Ole G., 2017, In : Gastro. 126, p. 42 1 p.

    Research output: Contribution to journal › Journal article › Communication

  60. Accepted/In press

    Gastrophysics of squid: from gastronomy to science and back again

    Mouritsen, Ole G., Schmidt, Charlotte Vinther, Faxholm, P. L. & Clausen, M. P., 2020, (Accepted/In press) CRC Handbook of Molecular Gastronomy: Scientific Foundations and Culinary Applications. CRC Press

    Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research › peer-review

  61. Published

    Gastrophysics of the oral cavity

    Mouritsen, Ole G., 1 Apr 2016, In : Current Pharmaceutical Design. 22, 15, p. 2195-2203 9 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  62. Published

    Getting more from pushing less: Negative specific heat and conductivity in nonequilibrium steady states

    Zia, R. K. P., Praestgaard, E. L. & Mouritsen, Ole G., 1 Dec 2002, In : American Journal of Physics. 70, 4, p. 384-392 9 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  63. Published

    Giant unilamellar vesicles (GUVs) as a laboratory to study mesoscopic lipid domains in membranes

    Bagatolli, L. A. & Mouritsen, Ole G., 1 Jan 2014, Cell Membrane Nanodomains: From Biochemistry to Nanoscopy. CRC Press, p. 3-23 21 p.

    Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research › peer-review

  64. Granville Island Public Market. Vancouvers madmarked

    Mouritsen, Ole G., 2017, In : Gastro. 123, p. 72-76 5 p.

    Research output: Contribution to journal › Journal article › Communication

  65. Accepted/In press

    Grønt så med umami og velsmag: Håndværk, viden & opskrifter

    Styrbæk, K. & Mouritsen, Ole G., 2020, (Accepted/In press) Gyldendal.

    Research output: Book/Report › Book

  66. Published

    Grøntsager vil ikke spises. Ideer

    Mouritsen, Ole G., 5 Jul 2019, In : Weekendavisen Berlingske. 2019, 27, p. 13-13 1 p.

    Research output: Contribution to journal › Contribution to newspaper - Newspaper article › Communication

  67. Published

    Hemmeligheden bag japanernes sunde madkultur

    Mouritsen, Ole G., 2017, In : Kristeligt Dagblad. p. 11 1 p.

    Research output: Contribution to journal › Contribution to newspaper - Newspaper article › Communication

  68. Accepted/In press

    How texture makes taste: mouthfeel

    Mouritsen, Ole G., 2020, (Accepted/In press) CRC Handbook of Molecular Gastronomy: Scientific Foundations and Culinary Applications. CRC Press

    Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research › peer-review

  69. Hvor stærk er chili?

    Duelund, L., Tvedegaard, L. & Mouritsen, Ole G., 2017, In : Aktuel Naturvidenskab. 1, p. 8-12 5 p.

    Research output: Contribution to journal › Journal article › Communication

  70. I begyndelsen var måltidet

    Mouritsen, Ole G., 2017, In : Kristeligt Dagblad. p. 11 1 p.

    Research output: Contribution to journal › Contribution to newspaper - Feature article › Communication

  71. Accepted/In press

    Imaging foodstuff and products of culinary transformations

    Mouritsen, Ole G., Clausen, M. P. & Christensen, M., 2020, (Accepted/In press) CRC Handbook of Molecular Gastronomy: Scientific Foundations and Culinary Applications. CRC Press

    Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research › peer-review

  72. Published

    In situ atomic force microscope imaging of phospholipase A2 hydrolysis of one and two-component lipid bilayers

    Kaasgaard, T., Ipsen, J. H., Mouritsen, Ole G. & Jørgensen, K., 1 Dec 2001, In : Probe Microscopy. 2, 2, p. 169-175 7 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  73. Published

    Inclusion of terpenoid plant extracts in lipid bilayers investigated by molecular dynamics simulations

    Witzke, S., Duelund, L., Kongsted, J., Petersen, M., Mouritsen, Ole G. & Khandelia, H., 9 Dec 2010, In : Journal of Physical Chemistry B. 114, 48, p. 15825-15831 7 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  74. Published

    Influence of the active compounds of Perilla frutescens leaves on lipid membranes

    Duelund, L., Amiot, A., Fillon, A. & Mouritsen, Ole G., 24 Feb 2012, In : Journal of Natural Products. 75, 2, p. 160-166 7 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  75. Published

    Inhibition of cholesterol transport in an intestine cell model by pine-derived phytosterols

    Yi, J., Knudsen, T. A., Nielsen, A. L., Duelund, L., Christensen, M., Hervella, P., Needham, D. & Mouritsen, Ole G., 1 Oct 2016, In : Chemistry and Physics of Lipids. 200, p. 62-73 12 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  76. Published

    Interaction of salicylate and a terpenoid plant extract with model membranes: Reconciling experiments and simulations

    Khandelia, H., Witzke, S. & Mouritsen, Ole G., 15 Dec 2010, In : Biophysical Journal. 99, 12, p. 3887-3894 8 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  77. Published

    Interactions between a polystyrene particle and hydrophilic and hydrophobic surfaces in aqueous solutions

    Thormann, E., Simonsen, A. C., Hansen, Per & Mouritsen, Ole G., 15 Jul 2008, In : Langmuir. 24, 14, p. 7278-7284 7 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  78. Published

    Interlamellar coupling of phospholipid bilayers in liposomes: An emergent property of lipid rearrangement

    Parry, M. J., Hagen, M., Mouritsen, Ole G., Kinnunen, P. K. J. & Alakoskela, J. M. I., 6 Apr 2010, In : Langmuir. 26, 7, p. 4909-4915 7 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  79. Published

    Intrinsic reaction-cycle time scale of Na+,K+-ATPase manifests itself in the lipid-protein interactions of nonequilibrium membranes

    Bouvrais, H., Cornelius, F., Ipsen, J. H. & Mouritsen, Ole G., 6 Nov 2012, In : Proceedings of the National Academy of Sciences of the United States of America. 109, 45, p. 18442-18446 5 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  80. Published

    Is the fluid mosaic (and the accompanying raft hypothesis) a suitable model to describe fundamental features of biological membranes? What may be missing?

    Bagatolli, L. A. & Mouritsen, Ole G., 13 Nov 2013, In : Frontiers in Plant Science. 4, NOV, 457.

    Research output: Contribution to journal › Review › Research › peer-review

  81. Accepted/In press

    Japansk mad med Michelin-stjerner i London

    Mouritsen, Ole G., 2018, (Accepted/In press) In : Gastro.

    Research output: Contribution to journal › Journal article › Communication

  82. Published

    Klosterkost i køkken og køkkenhave på San Cataldo

    Mouritsen, Ole G., 2017, In : Gastro. 128, p. 54-58 5 p.

    Research output: Contribution to journal › Journal article › Communication

  83. Published

    Kødet sætter rødt lys for en grøn fremtid

    Mouritsen, Ole G., 2019, In : Politiken MAD. 1, p. 76-77 2 p.

    Research output: Contribution to journal › Journal article › Communication

  84. Published

    Lateral organization and domain formation in a two-component lipid membrane system

    Leidy, C., Wolkers, W. F., Jørgensen, K., Mouritsen, Ole G. & Crowe, J. H., 1 Jan 2001, In : Biophysical Journal. 80, 4, p. 1819-1828 10 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  85. Published

    Ligand-receptor interactions and membrane structure investigated by AFM and time-resolved fluorescence microscopy

    Thormann, E., Simonsen, A. C., Nielsen, Lars Kamp & Mouritsen, Ole G., 1 Nov 2007, In : Journal of Molecular Recognition. 20, 6, p. 554-560 7 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  86. Published

    Lipases, liposomes and lipid-prodrugs

    Arouri, A., Hansen, A. H., Rasmussen, T. E. & Mouritsen, Ole G., 1 Oct 2013, In : Current Opinion in Colloid and Interface Science. 18, 5, p. 419-431 13 p.

    Research output: Contribution to journal › Review › Research › peer-review

  87. Published

    Lipid domain formation and ligand-receptor distribution in lipid bilayer membranes investigated by atomic force microscopy

    Kaasgaard, T., Mouritsen, Ole G. & Jorgensen, K., 27 Mar 2002, In : FEBS letters. 515, 1-3, p. 29-34 6 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  88. Published

    Lipid domains in model membranes: A brief historical perspective

    Mouritsen, Ole G. & Bagatolli, L. A., 1 Jan 2015, In : Essays in Biochemistry. 57, p. 1-19 19 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  89. Published

    Lipid gymnastics: Evidence of complete acyl chain reversal in oxidized phospholipids from molecular simulations

    Khandelia, H. & Mouritsen, Ole G., 1 Jan 2009, In : Biophysical Journal. 96, 7, p. 2734-2743 10 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  90. Published

    Lipid protrusions, membrane softness, and enzymatic activity

    Høyrup, P., Callisen, T. H., Jensen, M., Halperin, A. & Mouritsen, Ole G., 7 Apr 2004, In : Physical Chemistry Chemical Physics. 6, 7, p. 1608-1615 8 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  91. Published

    Lipid rafts: At a crossroad between cell biology and physics

    Jacobson, K., Mouritsen, Ole G. & Anderson, R. G. W., 1 Jan 2007, In : Nature Cell Biology. 9, 1, p. 7-14 8 p.

    Research output: Contribution to journal › Review › Research › peer-review

  92. Published

    Lipidology and lipidomics - Quo vadis? A new era for the physical chemistry of lipids

    Mouritsen, Ole G., 21 Nov 2011, In : Physical Chemistry Chemical Physics. 13, 43, p. 19195-19205 11 p.

    Research output: Contribution to journal › Review › Research › peer-review

  93. Published

    Lipids do influence protein function - The hydrophobic matching hypothesis revisited

    Jensen, M. & Mouritsen, Ole G., 3 Nov 2004, In : Biochimica et Biophysica Acta - Biomembranes. 1666, 1-2, p. 205-226 22 p.

    Research output: Contribution to journal › Review › Research › peer-review

  94. Published

    Lipids, curvature stress, and the action of lipid prodrugs: Free fatty acids and lysolipid enhancement of drug transport across liposomal membranes

    Jespersen, H., Andersen, J. H., Ditzel, H. J. & Mouritsen, Ole G., 1 Jan 2012, In : Biochimie. 94, 1, p. 2-10 9 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  95. Published

    Lipids, curvature, and nano-medicine

    Mouritsen, Ole G., 1 Oct 2011, In : European Journal of Lipid Science and Technology. 113, 10, p. 1174-1187 14 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  96. Published

    Liposomal formulation of retinoids designed for enzyme triggered release

    Pedersen, P. J., Adolph, S. K., Subramanian, A. K., Arouri, A., Andresen, T. L., Mouritsen, Ole G., Madsen, R., Madsen, M. W., Peters, G. H. & Clausen, M. H., 13 May 2010, In : Journal of Medicinal Chemistry. 53, 9, p. 3782-3792 11 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  97. Published

    Lissabon. Tradition og fornyelse

    Mouritsen, Ole G., 2019, In : Gastro. 156, p. 78-85 8 p.

    Research output: Contribution to journal › Journal article › Communication

  98. Published

    Low microwave-amplitude ESR spectroscopy: Measuring spin-relaxation interactions of moderately immobilized spin labels in proteins

    Hedin, E. M. K., Hult, K., Mouritsen, Ole G. & Høyrup, P., 31 Aug 2004, In : Journal of Biochemical and Biophysical Methods. 60, 2, p. 117-138 22 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  99. Lud og læsket kalt i kulinarisk kemi

    Styrbæk, K., Styrbæk, K., Hansen, P. L. & Mouritsen, Ole G., 2017, In : Dansk Kemi. 98 (4), p. 8-11 4 p.

    Research output: Contribution to journal › Journal article › Communication

  100. Lugtbilleder

    Mouritsen, Ole G., 2017, In : Weekendavisen, Ideer. p. 12 1 p.

    Research output: Contribution to journal › Contribution to newspaper - Newspaper article › Communication

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