Ole G. Mouritsen
Professor, emeritus
Design and Consumer Behavior
Rolighedsvej 26
1958 Frederiksberg C
ORCID: 0000-0002-4258-8960
11 - 13 out of 13Page size: 10
- 1996
- Published
Molecular dynamics simulation of spinodal decomposition in three-dimensional binary fluids
Laradji, M., Toxvaerd, S. & Mouritsen, Ole G., 1 Jan 1996, In: Physical Review Letters. 77, 11, p. 2253-2256 4 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Random-lattice models and simulation algorithms for the phase equilibria in two-dimensional condensed systems of particles with coupled internal and translational degrees of freedom
Nielsen, M., Miao, L., Ipsen, J. H., Mouritsen, Ole G. & Zuckermann, M. J., 1 Jan 1996, In: Physical Review E - Statistical Physics, Plasmas, Fluids, and Related Interdisciplinary Topics. 54, 6, p. 6889-6905 17 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Spinodal decomposition in multicomponent fluid mixtures: A molecular dynamics study
Laradji, M., Mouritsen, Ole G. & Toxvaerd, S., 1 Jan 1996, In: Physical Review E - Statistical Physics, Plasmas, Fluids, and Related Interdisciplinary Topics. 53, 4, p. 3673-3681 9 p.Research output: Contribution to journal › Journal article › Research › peer-review
ID: 14610784
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763
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Flavour of fermented fish, insect, game, and pea sauces: garum revisited
Research output: Contribution to journal › Journal article › Research › peer-review
Published -
509
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Cephalopod gastronomy - a promise for the future
Research output: Contribution to journal › Review › Research › peer-review
Published -
235
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Odour-induced umami - olfactory contribution to umami taste in seaweed extracts (dashi) by sensory interactions
Research output: Contribution to conference › Poster › Research › peer-review
Published