Mogens Jakobsen
Mogens Jakobsen

Professor emeritus.


  1. Published

    Wet heat treatment of Cronobacter sakazakii and detection of viable cells using RT-PCR and Propidium monoazide for distinction between dead and viable cells

    Nielsen, M. T., Svendsen, C., Thorsen, L. & Jakobsen, Mogens, 2010, 22nd International ICFMH Symposium Food Micro 2010. Copenhagen, 1 p.

    Research output: Chapter in Book/Report/Conference proceedingConference abstract in proceedingsResearch

  2. Published

    Volatile compounds profile and sensory evaluation of Beninese condiments produced by inocula of Bacillus subtilis

    Azokpota, P., Hounhouigan, J. D., Annan, N. T., Odjo, T., Nago, M. C. & Jakobsen, Mogens, 2010, In : Journal of the Science of Food and Agriculture. 90, 3, p. 438-444 7 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  3. Published

    The gut microbiota in human adults with type 2 diabetes differs from non-diabetic adults

    Nielsen, Dennis Sandris, Larsen, N., Vogensen, Finn Kvist, van den Berg, F. W. J., Andreasen, A. S., Pedersen, B. K., Abu Al-Soud, W. M. A. F., Sørensen, Søren Johannes, Hansen, Lars Hestbjerg & Jakobsen, Mogens, 2010. 1 p.

    Research output: Contribution to conferenceConference abstract for conferenceResearch

  4. Published

    The effect of L. acidophilus NCFM intake on insulin sensitivity and gut microbiota: a randomized placebo-controlled trial

    Larsen, N. N., Andreasen, A. S., Pedersen-Skovsgaard, T., Møller, K., van den Berg, F. W. J., Abu Al-Soud, W. M. A. F., Sørensen, Søren Johannes, Hansen, Lars Hestbjerg, Nielsen, Dennis Sandris, Vogensen, Finn Kvist, Pedersen, Bente Klarlund & Jakobsen, Mogens, Sep 2010.

    Research output: Contribution to conferenceConference abstract for conferenceResearch

  5. Published

    Probiotika

    Jakobsen, Mogens, Michaelsen, Kim F., Frøkiær, Hanne, Vogensen, Finn Kvist, Larsen, N. N. & Gøbel, R. J., 2010, In : Maelkeritidende. 123, 9, p. 10-12 3 p.

    Research output: Contribution to journalJournal articleResearch

  6. Published

    Probiotics to young children with atopic dermatitis: a randomized placebo-controlled trial

    Gøbel, R. J., Larsen, N. N., Mølgaard, Christian, Jakobsen, Mogens & Michaelsen, Kim F., 2010, In : International Journal of Probiotics & Prebiotics. 5, 2, p. 53-60 8 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  7. Published

    Predominant lactic acid bacteria associated with the traditional malting of sorghum grains

    Sawadogo-Lingani, H., Diawara, B., Glover, R. K., Tano-Debrah, K., Traoré, A. S. & Jakobsen, Mogens, 2010, In : African Journal of Microbiology Research. 4, 3, p. 169-179 11 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  8. Published

    Microorganisms associated with Maari, a Baobab seed fermented product

    Parkouda, C., Thorsen, L., Compaoré, C. S., Nielsen, Dennis Sandris, Tano-Debrah, K., Jensen, J. S., Diawara, B. & Jakobsen, Mogens, 2010, In : International Journal of Food Microbiology. 142, 3, p. 292-301 10 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  9. Published

    Isolation of lactic acid bacteria from kantong, a condiment produced from the fermentation of kapok (Ceiba pentandra) seeds and cassava (Manihot esculentum) flour

    Kpikpi, E. N., Glover, R. L. K., Dzogbefia, V. P., Nielsen, Dennis Sandris & Jakobsen, Mogens, 2010, In : Report and Opinion. 2, 8, p. 1-7 7 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  10. Published

    Identification, genetic diversity and cereulide producing ability of Bacillus cereus group strains isolated from Beninese traditional fermented food condiments

    Thorsen, L., Azokpota, P., Hansen, B. M., Hounhouigan, D. J. & Jakobsen, Mogens, 2010, In : International Journal of Food Microbiology. 142, 1-2, p. 247-250 4 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

Previous 1 2 Next

ID: 4231969