Mogens Jakobsen
Mogens Jakobsen

Professor emeritus.


  1. Published

    Attachment behaviour of Escherichia coli K12 and Salmonella Typhimurium P6on food contact surfaces for food transportation

    Abban, S., Jakobsen, Mogens & Jespersen, Lene, 2012, In : Food Microbiology. 31, 2, p. 139-147 9 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  2. Published

    Bacteriocin formation by dominant aerobic sporeformers isolated from traditional Maari

    Kaborè, D., Thorsen, L., Nielsen, Dennis Sandris, Berner, T. S., Sawadogo-Lingani, H., Diawara, B., Dicko, M. H. & Jakobsen, Mogens, 2015. 1 p.

    Research output: Contribution to conferencePosterResearch

  3. Published

    Bacteriocin formation by dominant aerobic sporeformers isolated from traditional maari

    Kaboré, D., Thorsen, L., Nielsen, Dennis Sandris, Berner, T. S., Sawadogo-Lingani, H., Diawara, B., Dicko, M. H. & Jakobsen, Mogens, 2012, In : International Journal of Food Microbiology. 154, 1-2, p. 10-18 9 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  4. Published

    Biodiversity of Saccharomyces cerevisiae isolated from a survey of pito production sites in various parts of Ghana

    Glover, R., Robert C., A., Jakobsen, Mogens & Jespersen, Lene, 2005, In : Systematic and Applied Microbiology. 28, 8, p. 755-761 7 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  5. Published

    Broad spectrum antimicrobial activity of Bacillus amyloliquefaciens strains isolated from traditional Bikalga, an African fermented food condiment

    Compaoré, C. S., Nielsen, Dennis Sandris, Sawadgo-Lingani, H., Berner, T. S., Nielsen, K. F., Adimpong, D. B., Diawara, B., Ouédraogo, G., Jakobsen, Mogens & Thorsen, L., 2012, Global issues in food microbiology: abstract book. p. 752 1 p.

    Research output: Chapter in Book/Report/Conference proceedingConference abstract in proceedingsResearch

  6. Published

    Brug af kapillarelektroforese til karakterisering af den proteolytiske aktivitet af starterkulturer af Penicillium roqueforti

    Dines Larsen, M. & Jakobsen, Mogens, 1997, Ikke angivet. Levnedsmiddelcentret, p. 193 1 p.

    Research output: Chapter in Book/Report/Conference proceedingArticle in proceedingsResearch

  7. Published

    Case study of the distribution of Mucosa-associated Bifidobacterium species, Lactobacillus species and other Lactic acid bacteria in the human colon

    Nielsen, Dennis Sandris, Møller, P. L., Rosenfeldt, V., Pæregaard, A., Michaelsen, Kim F. & Jakobsen, Mogens, 2003, In : Applied and Environmental Microbiology. 69, 12, p. 7545-7548 4 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  8. Published
  9. Published

    Cereulide formation by Bacillus weihenstephanensis and mesophilic emetic Bacillus cereus at temperature abuse depends on pre-incubation conditions

    Thorsen, L., Budde, B. B., Henrichsen, L., Martinussen, Torben & Jakobsen, Mogens, 2009, In : International Journal of Food Microbiology. 134, 1-2, p. 133-139 7 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  10. Published

    Cereulide formation of emetic Bacillus weihenstephanensis and mesophilic emetic Bacillus cereus at temperature abuse depend on pre-incubation temperature and time

    Thorsen, L., Budde, B. B., Henrichsen, L., Martinussen, Torben & Jakobsen, Mogens, 2008. 1 p.

    Research output: Contribution to conferenceConference abstract for conferenceResearch

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