Mogens Jakobsen

Mogens Jakobsen

Professor emeritus.


  1. Published

    Development of starter culture for improved processing of Lafun, an African fermented cassava food product

    Padonou, S. W., Nielsen, Dennis Sandris, Akissoe, N. H., Hounhouigan, J. D., Nago, M. C. & Jakobsen, Mogens, 2010, In : Journal of Applied Microbiology. 109, 4, p. 1402-1410 9 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  2. Published

    Dextrin, sugar and organic acid profiles of spontaneous and modified gowe: a malted and fermented sorghum beverage from Benin

    Vieira-Dalodé, G., Akissoé, N., Hounhouigan, D. J., Jakobsen, Mogens & Mestres, C., 2015, In : Journal of Food Science and Technology. 50, 2, p. 549-557 9 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  3. Published

    Differential expression of proteins and genes in the lag phase of Lactococcus lactis subsp. lactis grown in synthetic medium and reconstituted skim milk

    Larsen, N., Boye, M., Siegumfeldt, Henrik & Jakobsen, Mogens, 2006, In : Applied and Environmental Microbiology. 72, 2, p. 1173-1179 7 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  4. Published

    Dynamic changes of intracellular pH in individual lactic acid bacterium cells in reponse to a rapid drop in extracellular pH

    Siegumfeldt, Henrik, Rechinger, K. B. & Jakobsen, Mogens, 2000, In : Applied and Environmental Microbiology. 66, 6, p. 2330-2335 6 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  5. Published

    Early events i starterkulturer

    Rechinger, K. B., Siegumfeldt, Henrik & Jakobsen, Mogens, 2000, In : Plus Proces. 1, p. 3-5 3 p.

    Research output: Contribution to journalJournal articleCommunication

  6. Published

    Effect of Lactobacillus salivarius Ls-33 on fecal microbiota in obese adolescents

    Larsen, N., Vogensen, Finn Kvist, Gøbel, R. J., Michaelsen, Kim F., Forssten, S. D., Lahtinen, S. J. & Jakobsen, Mogens, 2013, In : Clinical Nutrition. 32, 6, p. 935-940 6 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  7. Published

    Effect of heat, acid treatment and dehulling in aflatoxins in maize products

    Kpodo, K. A., Appoh, F. A. & Jakobsen, Mogens, 1996.

    Research output: Contribution to conferencePaperResearch

  8. Published

    Effect of probiotic Lactobacillus strains in young children hospitalized with acute diarrhea

    Rosenfeldt, V., Michaelsen, Kim F., Jakobsen, Mogens, Nexmann Larsen, C., Lange Møller, P., Pedersen, P., Tvede, M., Weyrehter, H., Valerius, N. H. & Pæregaard, A., 2002, In : The ¤pediatric infectious disease journal. 21, 5, p. 411-16 6 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  9. Published

    Effect of probiotic Lactobacillus strains on acute diarrhea in a cohort of nonhospitalized children attending day-care centers

    Rosenfeldt, V., Michaelsen, Kim F., Jakobsen, Mogens, Nexmann Larsen, C., Lange Møller, P., Pedersen, P., Tvede, M., Weyrehter, H., Valerius, N. H. & Pæregaard, A., 2002, In : The ¤pediatric infectious disease journal. 21, 5, p. 417-9 3 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  10. Published

    Effect of soybean fortification on Ghanaian germented maize dough aroma

    Annan, N. T., Plahar, W. A., Poll, L. & Jakobsen, Mogens, 2005, In : International Journal of Food Sciences and Nutrition. 56, 5, p. 315-326 12 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  11. Published

    Effects of dietary oligosaccharides on microbial diversity and fructo-oligosaccharide degrading bacteria in faeces of piglets post-weaning

    Mikkelsen, L. L., Jakobsen, Mogens & Jensen, B. B., 2003, In : Animal Feed Science and Technology. 109, 109, p. 133-150 18 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  12. Published

    Egenkontrol er vejen frem: virksomhederne bærer ansvaret

    Jakobsen, Mogens, 2006, In : Nyhedsmagasinet Ingeniøren. 19, p. 9 1 p.

    Research output: Contribution to journalContribution to newspaper - Feature articleCommunication

  13. Published

    En ¤målrettet indsats for større mikrobiologisk fødevaresikkerhed

    Jakobsen, Mogens, 2000, In : Food market Norden. p. 2-4 3 p.

    Research output: Contribution to journalJournal articleCommunication

  14. Published

    Endocytosis and vacuolar morphology in Saccharomyces cerevisiae are altered in response to ethanol stress or heat shock

    Meaden, P. G., Arneborg, Nils, Guldfeldt, L. U., Siegumfeldt, Henrik & Jakobsen, Mogens, 1999, In : Yeast. 15, p. 1211-1222 12 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  15. Published

    Enumeration of Bifidobacteria in Gastrointestinal Samples from Piglets

    Mikkelsen, L. L., Bendixen, C., Jakobsen, Mogens & Jensen, B. B., 2003, In : Applied and Environmental Microbiology. 69, 1, p. 654-658 5 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  16. Published

    Esterase and protease activities of Bacillus spp. from afitin, iru and sonru: three African locust bean (Parkia biglobosa) condiments from Benin

    Azokpota, P., Hounhouigan, D. J., Nago, M. C. & Jakobsen, Mogens, 2006, In : African Journal of Biotechnology. 5, 3, p. 265-272 8 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  17. Published

    Estimation of "start" in Saccharomyces cerevisiae by flow cytometry and fluorescent staining of DNA and cell protein

    Guldfeldt, L., Siegumfeldt, Henrik, Lammert, L. & Jakobsen, Mogens, 1996, Fluorescence microscopy and fluorescent probes. J. Slavik (ed.). New York: Plenum Publishing Corporation, p. 191-195 5 p.

    Research output: Chapter in Book/Report/Conference proceedingBook chapterResearch

  18. Published

    Expression of polypeptide GalNAc-transferases in stratified epithelia and squamous cell carcinomas: immunohistological evaluation using monoclonal antibodies to three members of the GalNAc-transferase family

    Mandel, Ulla, Hassan, H., Therkildsen, M. H., Rygaard, J., Jakobsen, Mogens, Juhl, B. R., Dabelsteen, Erik & Clausen, Henrik, Jan 1999, In : Glycobiology. 9, 1, p. 43-52 10 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  19. Published

    Faecal recovery, mucosal adhesion, gastrointestinal effects and tolerance of mixed cultures of potential probiotic lactobacilli

    Rosenfeldt, V., Pærregaard, A., Larsen, C. N., Møller, P. L., Tvede, M., Sandström, B., Jakobsen, Mogens & Michaelsen, Kim F., 2003, In : Microbial Ecology in Health and Disease. 5, p. 2-9 8 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  20. Published

    Five essential oils from aromatic plants of Cameroon: their antibacterial activity and ability to permeabilize the cytoplasmic membrane of Listeria innocua examined by flow cytometry

    Nguefack, J., Budde, B. B. & Jakobsen, Mogens, 2005, In : Letters in Applied Microbiology. 39, p. 395-400 6 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  21. Flow cytometric detection of wild yeast in lager breweries

    Jespersen, Lene, Lassen, S. & Jakobsen, Mogens, 1993, In : International Journal of Food Microbiology. 17, 4, p. 321-328 8 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  22. Published

    Flow cytometry

    Jacobsen, C. N. & Jakobsen, Mogens, 1999, Encyclopedia of food microbiology. Robinson, R. K., Batt, C. A. & Patel, P. D. (eds.). San Diego: Academic Press, p. 826-834 9 p.

    Research output: Chapter in Book/Report/Conference proceedingBook chapterCommunication

  23. Published

    Flow cytometry applied to determine the antibacterial effect of bacteriocins

    Budde, B. B., Rasch, M. & Jakobsen, Mogens, 1999. 5 p.

    Research output: Contribution to conferencePaperResearch

  24. Published

    Flowcytometri og dens anvendelse inden for mikrobiologien

    Jacobsen, C. N. & Jakobsen, Mogens, 1997, In : Maelkeritidende. 7, p. 189-191 3 p.

    Research output: Contribution to journalJournal articleCommunication

  25. Published

    Food Micro 2010, 22th International ICFMH Symposium, "Microbial Behaviour in the Food Chain" 30th August - 3rd September 2010, Copenhagen, Denmark

    Dalgaard, P., Rådström, P., Ingmer, Hanne, Borch, E. & Jakobsen, Mogens, 2012, In : International Journal of Food Microbiology. 152, 3, p. 53 1 p.

    Research output: Contribution to journalEditorialResearch

ID: 4231969