Mogens Jakobsen

Mogens Jakobsen

Professor emeritus.


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  1. Published

    Effect of soybean fortification on Ghanaian germented maize dough aroma

    Annan, N. T., Plahar, W. A., Poll, L. & Jakobsen, Mogens, 2005, In : International Journal of Food Sciences and Nutrition. 56, 5, p. 315-326 12 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  2. Published

    Biodiversity of Saccharomyces cerevisiae isolated from a survey of pito production sites in various parts of Ghana

    Glover, R., Robert C., A., Jakobsen, Mogens & Jespersen, Lene, 2005, In : Systematic and Applied Microbiology. 28, 8, p. 755-761 7 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  3. Published

    Occurrence and diversity of yeasts involved in fermentation of West African cocoa beans

    Jespersen, Lene, Nielsen, Dennis Sandris, Hønholt, S. & Jakobsen, Mogens, 2005, In : FEMS Yeast Research. 5, 4-5, p. 441-453 13 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  4. Published

    Influence of volatile compounds produced by yeasts predominant during processing of Coffea arabica in East Africa on growth and ochratoxin A (OTA) production by Aspergillus ochraceus

    Masoud, W. M. H., Poll, L. & Jakobsen, Mogens, 2005, In : Yeast. 22, 14, p. 1133-1142 9 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  5. Published

    The combined effects of pH, NaCI and temperature on growth of cheese ripening cultures of Debaryomyces hansenii and coryneform bacteria

    Masoud, W. M. H. & Jakobsen, Mogens, 2005, In : Internationational Dairy Journal. 15, p. 69-77 9 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  6. Published

    Five essential oils from aromatic plants of Cameroon: their antibacterial activity and ability to permeabilize the cytoplasmic membrane of Listeria innocua examined by flow cytometry

    Nguefack, J., Budde, B. B. & Jakobsen, Mogens, 2005, In : Letters in Applied Microbiology. 39, p. 395-400 6 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  7. Published

    Impact of diet on the composition of the intestinal microflora and inflammation in 10 months old infants

    Nielsen, S. D., Nielsen, Dennis Sandris, Lauritzen, Lotte, Jakobsen, Mogens & Michaelsen, Kim F., 2005. 1 p.

    Research output: Contribution to conference › Poster › Research

  8. Published

    Influence of the nutrition on the composition of the intestinal microflora and calprotectin concentration in 10 months old infants

    Nielsen, S. D., Nielsen, Dennis Sandris, Jakobsen, Mogens & Michaelsen, Kim F., 2005, Abstracts. Levnedsmiddelcentret, p. 94 1 p.

    Research output: Chapter in Book/Report/Conference proceeding › Conference abstract in proceedings

  9. Published

    Influence of nutrition on the composition of the intestinal microflora and fecal calprotectin concentration in 10 months old infants

    Nielsen, S. D., Nielsen, Dennis Sandris, Jakobsen, Mogens & Michaelsen, Kim F., 2005. 1 p.

    Research output: Contribution to conference › Poster › Research

  10. Published

    Volatile compounds of Soumbala, a fermented African locust bean (Parkia biglobosa) food condiment

    Ouoba, L. I. I., Diawara, B., Annan, N. T., Poll, L. & Jakobsen, Mogens, 2005, In : Journal of Applied Microbiology. 99, 99, p. 1413-1421 9 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

ID: 4231969