Michael Bom Frøst

Michael Bom Frøst

Associate Professor

  1. Barrierer mod at spise insekter i Danmark og Vesten - hvad har vi lært indtil nu

    Frøst, Michael Bom (Lecturer)

    21 Sep 2018

    Activity: Talk or presentation typesLecture and oral contribution

  2. Berkeley Open Source Food (External organisation)

    Frøst, Michael Bom (Member)

    1 Sep 20166 May 2019

    Activity: Membership typesMembership in committee, council, board

  3. Creaminess and Consumer perceptions

    Frøst, Michael Bom (Lecturer)

    25 Aug 2008

    Activity: Talk or presentation typesLecture and oral contribution

  4. Creative Tastebuds

    Frøst, Michael Bom (Participant)

    2 Nov 20155 Sep 2017

    Activity: Participating in an event - typesOrganisation of and participation in conference

  5. Developing novel foods with insects – to see or not to see

    Reinbold, K. (Other), Pecoraro, N. M. (Other) & Frøst, Michael Bom (Speaker)

    4 Sep 2018

    Activity: Talk or presentation typesLecture and oral contribution

  6. Development of Gateway Foods with Seaweeds targeted Children

    Frøst, Michael Bom (Speaker), Olsen, Annemarie (Other), Alsted, A. (Other) & Beim, A. (Other)

    3 Sep 2018

    Activity: Talk or presentation typesLecture and oral contribution

  7. Efteruddannelse i molekylær gastronomi

    Frøst, Michael Bom (Participant)

    1 Oct 200731 Dec 2007

    Activity: Participating in an event - typesOrganisation of and participation in conference

  8. Experience and understand the whole meal

    Frøst, Michael Bom (Lecturer)

    1 Mar 2007

    Activity: Talk or presentation typesLecture and oral contribution

  9. Flødeost - mikrostruktur, reologiske, sensoriske og andre egenskaber

    Frøst, Michael Bom (Lecturer)

    4 Jul 2005

    Activity: Talk or presentation typesLecture and oral contribution

Previous 1 2 3 4 5 Next

ID: 4240474