Lene Jespersen

Lene Jespersen

Professor

Member of:

    ORCID: 0000-0002-2555-5948

    Publication year:
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    1 - 10 out of 16Page size: 10
    1. 2011
    2. Published

      Alcohol-based quorum sensing plays a role in adhesion and sliding motility of the yeast Debaryomyces hansenii

      Gori, K., Knudsen, P. B., Nielsen, K. F., Arneborg, Nils & Jespersen, Lene, 2011, In: F E M S Yeast Research. 11, 8, p. 643-652 10 p.

      Research output: Contribution to journal › Journal article › Research › peer-review

    3. Published

      Application of molecular biology and genomics of probiotics for enteric cytoprotection

      Moslehi Jenabian, S., Nielsen, Dennis Sandris & Jespersen, Lene, 2011, Probiotic bacteria and enteric infections: cytoprotection by probiotic bacteria. Malago, J. J., Koninkx, J. F. J. G. & Marinsek-Logar, R. (eds.). Springer, p. 133-154 22 p.

      Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research › peer-review

    4. Published

      Application of molecular biology and genomics of probiotics for enteric cytoprotection

      Moslehi-Jenabian, S., Nielsen, Dennis Sandris & Jespersen, Lene, 2011, Probiotic Bacteria and Enteric Infections: Cytoprotection by Probiotic Bacteria. Springer Netherlands, p. 133-153 21 p.

      Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research › peer-review

    5. Published

      Assessment of the interplay between UV wavelengths, abiotic material surfaces and food residues in open surface hygiene validation

      Abban, S., Jakobsen, M. & Jespersen, Lene, 2011. 1 p.

      Research output: Contribution to conference › Conference abstract for conference › Research

    6. Published

      Autoinducer-2 activity produced by bacteria found in smear of surface ripened cheeses

      Gori, K., Moslehi Jenabian, S., Purrotti, M. & Jespersen, Lene, 2011, In: International Dairy Journal. 21, 1, p. 48-53 6 p.

      Research output: Contribution to journal › Journal article › Research › peer-review

    7. Published

      Expression of luxS Gene Involved in quorum sensing in Lactobacillus acidophilus NCFM after passage through an in vitro digestion model

      Moslehi Jenabian, S. & Jespersen, Lene, 2011, 22nd International ICFMH Symposium Food Micro 2010. p. 327

      Research output: Chapter in Book/Report/Conference proceeding › Conference abstract in proceedings › Research

    8. Published

      Flavour compound production by Yarrowia lipolytica, Saccharomyces cerevisiae and Debaryomyces hansenii in a cheese-surface model

      Sørensen, L. M., Gori, K., Petersen, Mikael Agerlin, Jespersen, Lene & Arneborg, Nils, 2011, In: International Dairy Journal. 21, 12, p. 970-978 9 p.

      Research output: Contribution to journal › Journal article › Research › peer-review

    9. Published

      Influence of redox potential on acidification activity of primary starter cultures for cheese production

      Werner, B. B., Gori, K., Vogensen, Finn Kvist & Jespersen, Lene, 2011. 1 p.

      Research output: Contribution to conference › Poster › Research

    10. Published

      Occurrence and identification of yeast species in fermented liquid feed for piglets

      Gori, K., Bjørklund, Marina Kryger, Canibe, N., Pedersen, A. Ø. & Jespersen, Lene, 2011, In: Microbial Ecology. 61, 1, p. 146-153 8 p.

      Research output: Contribution to journal › Journal article › Research › peer-review

    11. Published

      Phenotypic determination of antibiotic susceptibility profiles of lactic acid bacteria from indigenous African fermented food products

      Adimpong, D. B., Nielsen, Dennis Sandris, Sørensen, K. I., Derkx, P. M. F. & Jespersen, Lene, 2011. 1 p.

      Research output: Contribution to conference › Poster › Research

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