Lene Jespersen

Lene Jespersen

Professor

  • Microbiology and Fermentation

    Rolighedsvej 26, 85 Fødevarebygningen, Building: 85-4-A435

    1958 Frederiksberg C

    Phone: +4535333230Mobile: +4529354733

  1. 2005
  2. Published

    Oxidative stability of brine during the production of salted herrings

    Jespersen, Lene, 2005, Abstracts. Levnedsmiddelcentret, p. 87 1 p.

    Research output: Chapter in Book/Report/Conference proceedingConference abstract in proceedingsResearch

ID: 4234903