Lars M Munck af Rosenschøld

Lars M Munck af Rosenschøld

Professor emeritus


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  1. Published

    Exploring the phenotypic expression of a regulatory proteome-altering gene by spectroscopy and chemometrics

    Munck af Rosenschøld, Lars M, Nielsen, J. P., Møller, B., Jacobsen, S., Søndergaard, I., Engelsen, Søren Balling, Nørgaard, L. & Bro, Rasmus, 2001, In: Analytica Chimica Acta. 446, p. 171-186 16 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  2. Published

    Exploring fluorescence spectra of apple juice and their connection to quality parameters by chemometrics

    Seiden, P., Bro, Rasmus, Poll, L. & Munck af Rosenschøld, Lars M, 1996, In: Journal of Agricultural and Food Chemistry. 44, 10, p. 3202-3205 4 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  3. Published

    Explorativ dataforædling: informationsformidling mellom teori og virkelighed

    Munck af Rosenschøld, Lars M, 1996, Praktisk anvendelse af kjemometri innen forskning og industri. Nordvedt, R. (ed.). Bergen: Kjemi, p. 501-521 20 p.

    Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Communication

  4. Published

    Evaluation of the quality of solid sugar samples by fluorescence spectroscopy and chemometrics

    Baunsgaard, D., Munck af Rosenschøld, Lars M & Nørgaard, L., 2000, In: Applied Spectroscopy. 54, 3, p. 438-444 7 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  5. Published

    Evaluation of quality of solid sugar samples by fluorescence spectroscopy and chemometrics

    Baunsgaard, D., Munck af Rosenschøld, Lars M & Nørgaard, L., 1999, In: Applied Spectroscopy. 54, 3

    Research output: Contribution to journal › Journal article › Research › peer-review

  6. Published

    Evaluation of malting barley quality using exploratory data analysis. I. Extraction of information from micro-malting data of spring and winter barley

    Nielsen, Jens Peter & Munck af Rosenschøld, Lars M, 2003, In: Journal of Cereal Science. 38, 2, p. 173-180 8 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  7. Published

    Evaluating the gene-specific highly reproducible and delicately balanced spectral patterns obtained from self-organising biological tissues

    Nørgaard, L., Jespersen, Birthe P Møller, Engelsen, Søren Balling, Bro, Rasmus & Munck af Rosenschøld, Lars M, 2006. 1 p.

    Research output: Contribution to conference › Conference abstract for conference › Research

  8. Published

    Dioxin screening in fish product by pattern recognition of biomarkers

    Bassompierre, M. B. R., Tomasi, Giorgio, Munck af Rosenschøld, Lars M, Bro, Rasmus & Engelsen, Søren Balling, 2007, In: Chemosphere. 67, 9, p. S28-S35 8 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  9. Published

    Dioxin screening in fish meals by pattern recognition of fatty acid profiles

    Bassompierre, M., Munck af Rosenschøld, Lars M, Bro, Rasmus & Engelsen, Søren Balling, 2006. 3 p.

    Research output: Contribution to conference › Paper › Research

  10. Published

    Dioxin screening

    Bassompierre, M., Munck af Rosenschøld, Lars M, Bro, Rasmus, Tomasi, G. & Engelsen, Søren Balling, 2005, Abstracts. Levnedsmiddelcentret, p. 47 1 p.

    Research output: Chapter in Book/Report/Conference proceeding › Conference abstract in proceedings › Research

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