Lars M Munck af Rosenschøld

Lars M Munck af Rosenschøld

Professor emeritus.


  1. Published

    Analysis of N-dimensional data arrays from fluorescence spectroscopy on an intermediary sugar product. / Andersson, C.; Munck, L.; Henrion, R.; Henrion, G.

    In: Analytical and Bioanalytical Chemistry, Vol. 359, 1997, p. 138-142.

    Research output: Contribution to journalJournal articleResearchpeer-review

  2. Published

    New approaches to rapid spectroscopic evaluation of properties in pectic polymers. / Balling Engelsen, S.; Mikkelsen, E.; Munck, L.

    In: Progress in Colloid and Polymer Science, Vol. 108, 1998, p. 166-174.

    Research output: Contribution to journalJournal articleResearchpeer-review

  3. Published

    Chemometrics : a key ingredient for the food industry. / Balling Engelsen, S.; Munck, L.; Nørgaard, L.; Bro, R.; Andersson, C.

    In: Scientific Computing World, No. 2001, 2001, p. 26-28.

    Research output: Contribution to journalJournal articleResearch

  4. Published

    NMR-baking and multivariate prediction of instrumental texture parameters in bread. / Balling Engelsen, S.; Jensen, M. K.; Pedersen, H. T.; Nørgaard, L.; Munck, L.

    In: Journal of Cereal Science, Vol. 33, 2001, p. 59-69.

    Research output: Contribution to journalJournal articleResearchpeer-review

  5. Published

    Rapid dioxin assessment in fish products by fatty acid pattern recognition. / Bassompierre, M.; Munck, L.; Bro, R.; Engelsen, S. B.

    In: The Analyst, Vol. 129, No. 129, 2004, p. 553-558.

    Research output: Contribution to journalJournal articleResearchpeer-review

  6. Published

    Dioxin screening in fish meals by pattern recognition of fatty acid profiles. / Bassompierre, Marc; Munck, Lars; Bro, Rasmus; Engelsen, Søren Balling.

    2006. Paper presented at The International Symposium on Halogenated Persistent Organic Pollutants – DIOXIN2006, Oslo, Norway.

    Research output: Contribution to conferencePaperResearch

  7. Published

    Dioxin screening. / Bassompierre, Marc; Munck, Lars; Bro, Rasmus; Tomasi, Giorgio; Engelsen, Søren Balling.

    Abstracts. Levnedsmiddelcentret, 2005. p. 47.

    Research output: Chapter in Book/Report/Conference proceedingConference abstract in proceedingsResearch

  8. Published

    Dioxin screening in fish product by pattern recognition of biomarkers. / Bassompierre, Marc Bent Rene; Tomasi, Giorgio; Munck, Lars; Bro, Rasmus; Engelsen, Søren Balling.

    In: Chemosphere, Vol. 67, No. 9, 2007, p. S28-S35.

    Research output: Contribution to journalJournal articleResearchpeer-review

  9. Published

    Evaluation of the quality of solid sugar samples by fluorescence spectroscopy and chemometrics. / Baunsgaard, D.; Munck, L.; Nørgaard, L.

    In: Applied Spectroscopy, Vol. 54, No. 3, 2000, p. 438-444.

    Research output: Contribution to journalJournal articleResearchpeer-review

  10. Published

    Evaluation of quality of solid sugar samples by fluorescence spectroscopy and chemometrics. / Baunsgaard, D.; Munck, L.; Nørgaard, L.

    In: Applied Spectroscopy, Vol. 54, No. 3, 1999.

    Research output: Contribution to journalJournal articleResearchpeer-review

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