Lars M Munck af Rosenschøld

Lars M Munck af Rosenschøld

Professor emeritus.


  1. 2014
  2. Published

    In honor of Rasmus Bro for being awarded with the 10th Herman Wold medal in gold. / Munck af Rosenschøld, Lars M; Engelsen, Søren Balling; Nørgaard, Lars.

    In: Journal of Chemometrics, Vol. 28, No. 8, 2014, p. 606-607.

    Research output: Contribution to journalJournal articleResearch

  3. 2012
  4. Published

    Significance of the structure of data in partial least squares regression predictions involving both natural and human experimental design. / Rinnan, Åsmund; Munck, Lars.

    In: Journal of Chemometrics, Vol. 26, No. 8-9, 04.2012, p. 487-495.

    Research output: Contribution to journalJournal articleResearchpeer-review

  5. 2011
  6. Published

    Adapting cereal plants and human society to a changing climate and economy merged by the concept of self - organization. / Munck, Lars; Jespersen, Birthe P Møller.

    Barley: production, improvement, and uses. ed. / Steven E. Ullrich. Blackwell Publishing, 2011. p. 563-602.

    Research output: Chapter in Book/Report/Conference proceedingBook chapterResearchpeer-review

  7. 2010
  8. Published

    A physiochemical theory on the applicability of soft mathematical models - experimentally interpreted. / Munck, Lars; Jespersen, Birthe P Møller; Rinnan, Åsmund; Seefeldt, Helene Fast; Engelsen, Merete Møller; Nørgaard, Lars; Engelsen, Søren Balling.

    In: Journal of Chemometrics, Vol. 24, No. 7-8, 2010, p. 481-495.

    Research output: Contribution to journalJournal articleResearchpeer-review

  9. 2009
  10. Published

    Cereals and cereal products : chapter 11. / Jespersen, Birthe P Møller; Munck, Lars.

    Infrared spectroscopy for food quality analysis and control. ed. / Da-Wen Sun. Academic Press, 2009. p. 275-319.

    Research output: Chapter in Book/Report/Conference proceedingBook chapterResearch

  11. Published

    Breeding for quality traits in cereals : a revised outlook on old and new tools for integrated breeding. / Munck, Lars.

    Cereals. ed. / Marcelo J. Carena. Springer, 2009. p. 333-366 (Handbook of plant breeding, Vol. 3).

    Research output: Chapter in Book/Report/Conference proceedingBook chapterResearchpeer-review

  12. Published

    From discovery of high lysine barley endosperm mutants in the 1960-70s to new holistic spectral models of the phenome and of pleiotropy in 2008. / Munck, Lars; Jespersen, Birthe P Møller.

    Induced plant mutations in the genomics era. ed. / Q.Y. Shu. Food and Agriculture Organization of the United Nations, 2009. p. 419-422.

    Research output: Chapter in Book/Report/Conference proceedingArticle in proceedingsResearchpeer-review

  13. Published

    The multiple uses of barley endosperm mutants in plant breeding for quality and for revealing functionality in nutrition and food technology. / Munck, Lars; Jespersen, Birthe P Møller.

    Induced plant mutations in the genomics era. ed. / Q.Y. Shu. Food and Agriculture Organization of the United Nations, 2009. p. 182-186.

    Research output: Chapter in Book/Report/Conference proceedingArticle in proceedingsResearchpeer-review

  14. Published

    Bulk functionality diversification by unsupervised single-kernel near-infrared (SKNIR) sorting of wheat. / Tønning, Erik; Thybo, Anette Kistrup; Pedersen, L.; Munck, Lars; Hansen, Åse Solvej; Tøgersen, Frede Aakmann; Engelsen, Søren Balling; Nørgaard, Lars.

    In: Cereal Chemistry, Vol. 86, No. 6, 2009, p. 706-713.

    Research output: Contribution to journalJournal articleResearchpeer-review

  15. 2008
  16. Published

    Near infrared reflectance spectroscopy and computer graphics visualizes unique genotype specific physical-chemical patterns from barley endosperms. / Jespersen, Birthe P Møller; Nørgaard, Lars; Munck, Lars.

    In: Options Mediterraneennes. Serie A: Seminaires Mediterraneens, No. 81, 2008, p. 253-259.

    Research output: Contribution to journalJournal articleResearch

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