Jose Manuel Amigo Rubio

Jose Manuel Amigo Rubio

Associate Professor


  1. 2018
  2. Published

    NIR hyperspectral images for identification of gunshot residue from tagged ammunition. / de Carvalho, Marcela Albino; Talhavini, Marcio; Pimentel, Maria Fernanda; Amigo, Jose Manuel; Pasquini, Celio; Alves Junior, Severino; Weber, Ingrid Tavora.

    In: Analytical Methods, Vol. 10, No. 38, 2018, p. 4711-4717.

    Research output: Contribution to journalJournal articleResearchpeer-review

  3. Published

    NIR spectroscopy and chemometrics for the typification of Spanish wine vinegars with a protected designation of origin. / Rios-Reina, Rocio; Luis García-González, Diego; María Callejón , Raquel; Manuel Amigo Rubio, Jose .

    In: Food Control, Vol. 89, 2018, p. 108-116.

    Research output: Contribution to journalJournal articleResearchpeer-review

  4. Published

    Potential of VIS-NIR hyperspectral imaging and chemometric methods to identify similar cultivars of nectarine. / Munera, Sandra; Amigo Rubio, Jose Manuel; Aleixos, Nuria; Talens, Pau; Cubero, Sergio; Blasco, Jose.

    In: Food Control, Vol. 86, 2018, p. 1-10.

    Research output: Contribution to journalJournal articleResearchpeer-review

  5. Published

    Rheology and microstructure of low-fat yoghurt produced with whey protein microparticles as fat replacer. / Celigueta Torres, Isabel; Amigo Rubio, Jose Manuel; Knudsen, Jens Christian; Tolkach, Alexander; Mikkelsen, Bente Østergaard; Ipsen, Richard.

    In: International Dairy Journal, Vol. 81, 2018, p. 62-71.

    Research output: Contribution to journalJournal articleResearchpeer-review

  6. Published

    Sampling methods for the study of volatile profile of PDO wine vinegars. A comparison using multivariate data analysis. / Ríos-Reina, Rocio; Morales, M. Lourdes; García-González, Diego L.; Amigo Rubio, Jose Manuel; Callejón, Raquel M.

    In: Food Research International, Vol. 105, 2018, p. 880-896.

    Research output: Contribution to journalJournal articleResearchpeer-review

  7. Published

    Shear force analysis by core location in Longissimus steaks from Nellore cattle using hyperspectral images : a feasibility study. / Balage, Juliana Monteiro; Amigo, José Manuel; Antonelo, Daniel Silva; Mazon, Madeline Rezende; da Luz e Silva, Saulo.

    In: Meat Science, Vol. 143, 2018, p. 30-38.

    Research output: Contribution to journalJournal articleResearchpeer-review

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